Results 31 to 40 of about 2,073,826 (102)
Molecular identification and monitoring of major apple tree viruses in Ukraine
Біологічні системи: теорія та інноваціїViral diseases of apple trees cause significant economic losses in horticulture in Ukraine, which requires an updated research into their prevalence. The purpose of the study was to assess the prevalence and regional distribution of the main apple tree ...
K. Hrynchuk, I. Antipov
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Occurrence and distribution of pome fruit viruses in Tunisia
Phytopathologia Mediterranea, 2012 The phytosanitary status of pome fruit trees was examined in Tunisia, in surveys conducted in spring 2009 and 2010, in the main Tunisian mother blocks. A total of 248 samples were collected (111 from apple, 106 from pear and 31 from quince), and tested ...
Naima MAHFOUDHI +4 more
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Frontiers in Microbiology, 2020 Apple russet ring and apple green crinkle are graft-transmitted diseases first reported more than 60 years ago, but at present, no association between a specific virus (variant) and the disease has been clearly demonstrated.
Chunjiang Li +7 more
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Marine Mammal Science, Volume 42, Issue 4, October 2026.ABSTRACT Human interactions, specifically fishery entanglements (FI) and vessel strikes (VI), threaten marine mammals, including the Barataria Bay Estuarine System (BBE) Stock of common bottlenose dolphins (Tursiops truncatus). We reviewed whole‐body photographs to estimate the prevalence of sublethal entanglement and vessel strike scars for 227 ...
Eric S. Zolman +7 more
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Аграрная наука Евро-Северо-Востока, 2022 Currently, the main methods of virus elimination of fruit crops are dry-air thermotherapy, meristem culture and chemotherapy. The use of a complex of physical and chemical methods makes it possible to increase the efficiency of virus elimination ...
M. T. Upadyshev
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Comprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 5, September 2026.ABSTRACT Low water activity ingredients, including dried fruits, vegetables, herbs, and spices, are widely used in ready‐to‐eat (RTE) and non‐RTE foods. Although low water activity limits microbial growth, bacterial pathogens can survive for extended periods in these products.
Heidy M. W. den Besten +7 more
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Results of in vitro chemotherapy of apple cv. Fragrance - Short communication
Horticultural Science, 2013 The effect of the chemotherapy with ribavirin on the elimination of the pome fruit viruses from in vitro grown plants of infected apple cv. Fragnance has been investigated. The results of ELISA and RT-PCR testing proved the presence of mixed infection of
F. Paprštein +4 more
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Updating the Quarantine Status of Prunus Infecting Viruses in Australia
Viruses, 2020 One hundred Prunus trees, including almond (P. dulcis), apricot (P. armeniaca), nectarine (P. persica var. nucipersica), peach (P. persica), plum (P. domestica), purple leaf plum (P. cerasifera) and sweet cherry (P.
Wycliff M. Kinoti +4 more
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HortScience, 2021 MN55 is an apple (Malus ×domestica Borkh.) cultivar recently released by the University of Minnesota apple breeding program, with fruit marketed in the U.S. as Rave®. When stored for 4 months at 0 to 4 °C, MN55 fruit can develop several storage disorders,
Cindy B.S. Tong +6 more
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Advanced Sorbent Materials in Solid‐Phase Extraction: A Decade of Innovation and Future Perspectives
Chemistry–Methods, Volume 6, Issue 8, August 2026.This review systematically summarizes five families of advanced sorbent materials for solid‐phase extraction (SPE): nanocarbons, porous frameworks (MOFs/COFs), smart polymers, biomass‐derived sorbents, and multifunctional composites. Key molecular interactions (π–π stacking, hydrogen bonding, electrostatic attraction, host–guest recognition) are ...
Xingchen Wang +4 more
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