Results 171 to 180 of about 71,870 (250)

Apricot Flavor [PDF]

, 2020
openaire   +1 more source

Optimization of Ethanol Extraction Conditions From Sun-Dried Apricot and Prediction of Antioxidant, Phenolic, and Flavonoid Contents and Their Effects on HCT116 Cells Using Artificial Neural Networks. [PDF]

Food Sci Nutr
Cinar Topcu K, Altun Güven S, Cakir Ö, Anlar P, Durul MS, Ay M, Alyafei M, Hayat F, Ercisli S.   +8 more
europepmc   +1 more source

Molecular Survey and Genetic Characterization of Hop Stunt Viroid (HSVd) in Fruit Trees in Kazakhstan. [PDF]

Viruses
Nadirova LT, Stanbekova GE, Nizkorodova AS, Kryldakov RV, Iskakov BK, Zhigailov AV.   +5 more
europepmc   +1 more source

Classification of Apricot Varieties by Infrared Spectroscopy and Machine Learning. [PDF]

ACS Agric Sci Technol
Béjar-Grimalt J, Pérez-Guaita D, Sánchez-Illana Á, García-Contreras R, Kataria R, Bureau S, de la Guardia M, Cadet F.   +7 more
europepmc   +1 more source

R-based workflow to estimate chilling requirements in multiple fruit tree genotypes using Partial Least Squares regression: <i>Prunus armeniaca</i> L. case. [PDF]

MethodsX
Muñoz-Morales AM, Ortuño-Hernández G, Salazar JA, Martínez-Gómez P, Egea JA, Ruiz D, Delgado A.   +6 more
europepmc   +1 more source

Development of Fermented Peach-Apricot Mixed Juice and Study of Its Storage Stability. [PDF]

Foods
Lv S, Zhao Y, Yang Z, Liu X, Liu R, Lv M, Wang L.   +6 more
europepmc   +1 more source

Utilization of Fruit Juice Processing Wastes as Prebiotic Ingredients in Probiotic Yogurt: Effects on Microbial Short Chain Fatty Acid Production. [PDF]

Food Sci Nutr
Demirkol M, Tarakçi Z.
europepmc   +1 more source

Unveiling the Synergistic Effects of Melatonin, Arginine, and Nano-Chelated Zn-Fe on Enhancing Fruit Quality in Apricot (<i>Prunus armeniaca</i>). [PDF]

Food Sci Nutr
Ali Al-Qady RA, Ahmad WW, Faizy WS, Mustafa MN, Yousefi B, Meftahizade H.   +5 more
europepmc   +1 more source