Results 171 to 180 of about 19,340 (183)

Cell wall polysaccharides degradation and ultrastructure modification of apricot during storage at a near freezing temperature

Food Chemistry, 2019
Aidi Zhang, Jiankang Cao, Xinguang Fan
exaly  

Comparative study of carbonized peach shell and carbonized apricot shell to improve the performance of lightweight concrete

Construction and Building Materials, 2018
Fan Wu, Changwu Liu
exaly  

Upgrading the functional properties of apricot kernel proteins through fibrillization

Food Hydrocolloids
Yiping Cao, Yapeng Fang, Shuangjian Li
exaly  

Apricot

1995
openaire   +1 more source

APRICOTS

2003
openaire   +1 more source

OF APRICOTS

2011
openaire   +1 more source

Utilization of apricot oil for the development of apricot massage cream

2017
Anshika Sharma, Vaidya, Devina, Gupta, Anil, Nilakshi Chauhan   +3 more
openaire   +1 more source

IV International Symposium on Apricots and Apricot Culture

1968
openaire   +1 more source

Apricot.

2018
openaire   +1 more source

III International Symposium on Apricots and Apricot Culture

1969
openaire   +1 more source