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Some physical properties of Hacıhaliloğlu apricot pit and its kernel
Journal of Food Engineering, 2003exaly
Pyrolysis of apricot kernel shell in a fixed-bed reactor: Characterization of bio-oil and char
Journal of Analytical and Applied Pyrolysis, 2014exaly
Upgrading the functional properties of apricot kernel proteins through fibrillization
Food Hydrocolloidsexaly
A review on apricot kernel seed proteins and peptides: Biological functions and food applications
International Journal of Biological Macromoleculesexaly
[Experimental analysis of preparation of apricot kernel].
Zhong yao tong bao (Beijing, China : 1981), 1986openaire +1 more source

