Results 161 to 170 of about 431,127 (328)

Toward the Circular Economy in the Aquaculture Sector: Bibliometric, Network and Content Analyses [PDF]

open access: gold
Margherita Masi   +4 more
openalex   +1 more source

Development of an analytical method for detecting triterpene alcohols in camellia oil and evaluation of their anti‐inflammatory effects

open access: yesJSFA reports, EarlyView.
Abstract Background Camellia oil is a characteristic Chinese plant oil and is hailed as “the olive oil of the East”. However, there is a significant difference in the active ingredient between it and olive oil, which consequently leads to different effects.
Hengguang Cheng   +5 more
wiley   +1 more source

Aquaculture

open access: yes, 2014
Highlights of the aquaculture production systems research program, focusing on recent research at the University of Guelph. More than 25 faculty, staff and graduate students conduct production systems research related to farmed fish. State-of-the-art facilities at Alma Aquaculture Research Station provide a foundation for their work.
openaire   +1 more source

Achieving a Biocircular Economy in the Aquaculture Sector Through Waste Valorization [PDF]

open access: gold
Setyo Budi Kurniawan   +5 more
openalex   +1 more source

Environmental regulatory arrangements and aquaculture production [PDF]

open access: yes
Aquaculture production in Australia is subject to an unnecessarily complex array of legislation and agencies - covering environmental protection, land use planning, marine and coastal management, land tenure, and quarantine and translocation. Unwarranted,
Hughes, Phil   +2 more
core   +1 more source

Genetic variability studies for qualitative and quantitative traits in some recently developed rice varieties of Bangladesh

open access: yesJSFA reports, EarlyView.
Abstract Background The study aimed to assess six recently developed rice varieties: BRRI dhan84, BRRI dhan89, BRRI dhan92, BRRI dhan99, BRRI dhan100, and BRRI dhan102 of Bangladesh. The primary objectives were to assess genetic variability and key genetic parameters for selected qualitative and quantitative traits, identify, and prioritize promising ...
Md. Darun Naim   +3 more
wiley   +1 more source

Sensory, proximate, and microbiological quality evaluation of five commercially important native and imported dry fish in Bangladesh

open access: yesJSFA reports, EarlyView.
Abstract Background Dried fish is a popular protein‐rich food in Bangladesh, yet its safety and quality vary based on its origin, processing, and storage conditions. This study evaluated the sensory, proximate, and microbiological qualities of five commercially important dry fish available in Bangladeshi markets, including both native (Bangladesh) and ...
Nur Nahar Sohe   +2 more
wiley   +1 more source

Gender and aquaculture: sharing the benefits equitably [PDF]

open access: yes
Aquaculture is the fastest growing agricultural sector in the world; it can meet both the food security and cash needs of poor households in Africa and the Asia-Pacific region. Women’s involvement in aquaculture is more significant than often assumed. In
Pant, J., Weeratunge-Starkloff, N.
core  

Nitrogen rates shaping rice yield and groundwater nitrate in the Jamuna River basin of north central Bangladesh

open access: yesJSFA reports, EarlyView.
Abstract Background Understanding how varying nitrogen fertilizer rates influence both rice productivity and groundwater nitrate contamination is critical for ensuring sustainable crop production and environmental protection in the Jamuna River Basin of north‐central Bangladesh.
Md. Israfil Haq   +4 more
wiley   +1 more source

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