Results 81 to 90 of about 5,126 (222)

A Literature Review of Tilapia/Lettuce Aquaponics—Production Status, Varieties, and Research Gaps

open access: yesAquaculture Research
Tilapia and lettuce are the most frequently used combination among aquaponics producers, hobbyists, and educators. Therefore, this literature review aims to aggregate the knowledge on the current status of tilapia/lettuce production and identify research
Aya S. Hussain, Paul B. Brown
semanticscholar   +1 more source

Non‐Equilibrium Plasma Treatment of Fast‐Flowing Liquids as a Tool for the Elimination of Ichthyophthirius multifiliis in Recirculating Aquaculture Systems

open access: yesPlasma Processes and Polymers, Volume 23, Issue 3, March 2026.
Water contaminated with live fish parasite Ichthyophthirius multifiliis was plasma‐treated and added to tanks with healthy fish. After 6 days, no infection was detected in fish receiving treated water. Plasma treatment effectively prevented disease development, highlighting its promising potential as an environmentally friendly water sanitation ...
Ivona Toulová   +11 more
wiley   +1 more source

Aquaponics and Global Food Challenges [PDF]

open access: yes, 2019
AbstractAs the world’s population grows, the demands for increased food production expand, and as the stresses on resources such as land, water and nutrients become ever greater, there is an urgent need to find alternative, sustainable and reliable methods to provide this food.
Goddek, Simon   +3 more
openaire   +3 more sources

Seed shattering in a North American Oryzeae grain: Developmental and genomic signatures of early domestication

open access: yesThe Plant Genome, Volume 19, Issue 1, March 2026.
Abstract Northern Wild Rice (NWR; Zizania palustris L.) is an aquatic grain endemic to North America and a member of the Oryzeae tribe. As an outcrossing crop with a short breeding history, domestication progress in cultivated NWR (cNWR) is ongoing, and seed shattering remains a major barrier to yield stability.
Reneth Millas   +5 more
wiley   +1 more source

Exploring the Potential of Biostimulants to Optimize Lettuce Cultivation in Coupled and Decoupled Aquaponics Systems: Growth Performance, Functional Characteristics and Metabolomic Analysis

open access: yesHorticulturae
Zero-discharge and low-input aquaponics systems are a promising alternative to the intensive agricultural and aquacultural production systems currently used, ensuring high environmental sustainability. However, new approaches and management practices are
Eirini Chandrou   +7 more
semanticscholar   +1 more source

Bridging Policy and Grassroots Action With Technology: A Framework for Civic Engagement in Environmental Sustainability

open access: yesSustainable Development, Volume 34, Issue 1, Page 718-736, February 2026.
ABSTRACT Grassroots and civic organizations are increasingly recognized as “middle actors” in sustainability, leveraging ICT‐driven solutions to bridge top‐down policies with bottom‐up citizen engagement and behavioral change. This study examines how civic organizations in Finland and Singapore integrate digital tools to support sustainable waste ...
Mikhail Ola Adisa   +4 more
wiley   +1 more source

Functional Glass‐based Fertilizer Implementing Bacterial Nitrogen Fixation

open access: yesJournal of the American Ceramic Society, Volume 109, Issue 2, February 2026.
ABSTRACT Fertilizers are indispensable in modern agriculture, with >200 Mt of nitrate and mineral fertilizers being consumed globally each year. Sustainable agricultural intensification requires nutrient‐efficient fertilization strategies that avoid environmental damage and preserve finite resources.
Franziska Scheffler   +4 more
wiley   +1 more source

Integrated cultivation of sea asparagus, celery, and Southern black drum in saline clear waters and biofloc‐based aquaponics

open access: yesAgronomy Journal, Volume 118, Issue 1, January/February 2026.
Abstract Aquaponics is an alternative agricultural practice that combines aquaculture with hydroponics. It increases productivity while treating macronutrient loads on effluents. Yet, little information is available on productivity of commercial aquaponic models using saline waters, especially with biofloc technology (BFT) systems, which are ...
Larissa M. K. Britz   +6 more
wiley   +1 more source

Shaping Resilient Edible Cities: Innovative Aquaponics for Sustainable Food–Water–Energy Nexus

open access: yesEngineering
Urban food systems need remedies due to the global rise of food insecurity. Aquaponics has emerged as a circular agricultural mode to shape edible cities and features multiple food–water–energy (FWE) nexus. Here we provide a generalizable methodology and
Qiuling Yuan   +6 more
doaj   +1 more source

Assessing the viability of hydroponics for low‐income farmers in South Africa's urban agriculture sector: An urban political ecology perspective

open access: yesUrban Agriculture &Regional Food Systems, Volume 11, Issue 1, 2026.
Abstract Urban agriculture in densely populated areas is significantly constrained by space, leading to interest in vertical farming solutions like hydroponics. This study evaluates hydroponics’ viability in Cape Town's low‐income urban areas as a useful supplement to most research, which focuses on cities in the Global North.
Busisiwe Miya Noxolo   +1 more
wiley   +1 more source

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