Results 291 to 300 of about 108,850 (303)

Specific production of aquatic invertebrates

Aquaculture, 1974
openaire   +1 more source

Mechanisms of polyphenols on quality control of aquatic products in storage: A review

Critical Reviews in Food Science and Nutrition
Da-Yong Zhou
exaly  

The Aquatic Product Processing and By-product Utilization

openaire   +1 more source

STRUCTURE AND PRODUCTIVITY OF AQUATIC ECOSYSTEMS

2001
openaire   +1 more source

Aquatic Products and Human Nutrition

Journal of Aquatic Food Product Technology, 1992
openaire   +1 more source

Intelligent detection and control of quality deterioration of fresh aquatic products in the supply chain: A review

Computers and Electronics in Agriculture
Chu Zhang, Arun S Mujumdar, Chaohui Yang   +2 more
exaly  

Effect of lipid oxidation on quality attributes and control technologies in dried aquatic animal products: a critical review

Critical Reviews in Food Science and Nutrition
Junpeng Zeng, Xiaowei Fan, Jingyi Luo
exaly  

Biogenic amines are important indices for characterizing the freshness and hygienic quality of aquatic products: A review

LWT - Food Science and Technology
Ting Ding, Yanlei Li
exaly  

Primary productivity of aquatic macrophytes

SIL Proceedings, 1922-2010, 1964
openaire   +1 more source

Quorum sensing inhibitory of plant extracts on specific spoilage organisms and the potential utilization on the preservation of aquatic products

Chemical Engineering Journal
Weiqing Lan, Shucheng Liu, Xiaohong Sun   +2 more
exaly