Results 11 to 20 of about 37,489 (209)
Cosmetic Serum Loaded Arabica Coffee (Coffea arabica) Extract: Formulation and Antioxidant Study
Majalah Obat Tradisional, 2023 Arabica coffee (Coffea arabica) is a natural antioxidant that can be used in the prevention of skin aging. This study was conducted to determine the comparison of variations in the composition of HPMC, CMC-Na, and Carbomer in the optimum formula of ...
Harum Nadyanti Usman +2 more
doaj +3 more sources
Jurnal Kedokteran dan Kesehatan, 2023 The most consumed and cultivated coffee in Indonesia is robusta and arabica coffee. Robusta and arabica coffee have different characteristics such as morphology, contents, and taste.
Pudi Handayani +4 more
doaj +3 more sources
Pulicaria arabica subsp. arabica
, 2007 Inula arabica Linnaeus, Systema Naturae, ed. 12, 2: 558; Mantissa Plantarum: 114. 1767. "Habitat in Arabia. Forskåhl; India." RCN: 6381. Lectotype (Lack in Rechinger, Fl. Iranica 145: 115. 1980): Herb. Linn. No. 999.20 (LINN). Current name: Pulicaria arabica (L.) Cass, subsp. arabica (Asteraceae).
Jarvis, Charlie
openaire +3 more sources
Life Cycle Assessment of Organic Arabica Coffee Products
Jurnal Teknik Pertanian Lampung, 2023 Upstream to downstream activities of organic Arabica coffee in Klungkung Village can cause environmental pollution and have the potential to be a contributor to increased greenhouse gases (GHG) and inefficient use of energy. On the upstream side, Arabica
Elida Novita, Mukhamad Edrin Irfani
doaj +1 more source
Jurnal Pangan dan Agroindustri, 2022 ABSTRAK Ukuran gilingan biji dan teknik penyeduhan kopi merupakan penentu kualitas seduhan kopi. Tujuan penelitian ini adalah untuk mengetahui pengaruh perbedaan ukuran gilingan (grind size) terhadap kualitas seduhan kopi arabika batumirah dengan ...
Molly Allmond Yani, Efrina, Ridawati
doaj +1 more source
Journal of Applied Agricultural Science and Technology, 2023 The effect of variations in temperature and roasting time on the physical properties of coffee beans originating from the Gayo highlands with Arabica and Robusta types have been studied in this paper.
Elin Yusibani +4 more
doaj +1 more source
Development of microsatellite markers for identifying Brazilian Coffea arabica varieties [PDF]
, 2010 Microsatellite markers, also known as SSRs (Simple Sequence Repeats), have proved to be excellent tools for identifying variety and determining genetic relationships.
Édila V. de R. Von Pinho +10 more
core +1 more source
Analisis kelayakan usaha tani Kopi Arabika di Kabupaten Simalungun
Sosiohumaniora: Jurnal Ilmiah Ilmu Sosial dan Humaniora, 2022 This study aims to determine the feasibility of farming and analyze the sensitivity of Arabica coffee farming to the increase in costs and the decrease in the selling price of Arabica coffee in Simalungun Regency.
Ulidesi Siadari +3 more
doaj +1 more source
Biotropia: The Southeast Asian Journal of Tropical Biology, 2023 Green coffee beans are also called unroasted coffee beans. The chemical composition of green coffee beans plays a vital role in determining the final product’s aroma.
Zainuri +6 more
doaj +1 more source
Effect of Polybag size on growth of dwarf and tall type of Arabica Coffee seedling
Coffee and Cocoa Research Journal, 1990 Penelitian untuk mempelajari pengaruh ukuran polibag terhadap pertumbuhan bibit kopi Arabika tipe Kate (dwarf) dan jagur (tall) baik di pembibitan maupun setelah dipindah ke lapangan telah dilaksanakan di Kebun Percobaan Kaliwining, Pusat Penelitian ...
Abdul Mukti Nur
doaj +1 more source