Results 51 to 60 of about 12,884 (194)

Arachis virus Y, a new potyvirid from Brazilian forage peanut (Arachis pintoi)

Archives of Virology, 2020
The complete nucleotide sequence of a new member of the family Potyviridae, which we propose to name "Arachis virus Y" (ArVY), is reported from forage peanut plants (Arachis pintoi) exhibiting virus-like symptoms. The ArVY positive-sense RNA genome is 9,213 nucleotides long and encodes a polyprotein with 2,947 amino acids that is predicted to be ...
Késsia Fátima Cunha Pantoja, Alessandra de Jesus Boari, Bruno Rossitto De Marchi, Jorge Alberto Marques Rezende, Elliot Watanabe Kitajima, Rivadalve Coelho Gonçalves, Giselle Mariano Lessa Assis, Rosana Blawid, Renate Krause-Sakate   +8 more
openaire   +3 more sources

Characterization of resveratrol content in ten wild species of section Arachis, genus Arachis [PDF]

Genetic Resources and Crop Evolution, 2013
Peanut is one of the few plants that synthesizes resveratrol, a phenolic compound of the stilbene class, which has been associated with reduced risk of developing chronic diseases, such as cancer, cardiovascular diseases, skin diseases, pulmonary diseases, diabetes and neurological diseases.
Lopes, Renata Miranda, Silveira, Dâmaris, Gimenes, Marcos Aparecido, Vasconcelos, Paula Andreia S., Alves, Rosa de Belem N., Silva, Joseane Padilha, Agostini-Costa, Tânia da Silveira   +6 more
openaire   +2 more sources

Challenges and limitations of introducing pigeonpea as a new crop into smallholder farming systems through farmer‐to‐farmer education in Zambia

PLANTS, PEOPLE, PLANET, EarlyView.
Legume plants offer generous benefits for both the planet and people by supporting sustainable farming, food and feed systems through their ability to symbiotically fix atmospheric nitrogen. While grain legumes are cultivated and consumed globally, their adoption, market development, and integration into cropping systems vary.
Hamid Khazaei, Sebastian Scott, Jarkko K. Niemi   +2 more
wiley   +1 more source

Characterization of the Arachis (Leguminosae) D genome using fluorescence in situ hybridization (FISH) chromosome markers and total genome DNA hybridization

Genetics and Molecular Biology, 2008
Chromosome markers were developed for Arachis glandulifera using fluorescence in situ hybridization (FISH) of the 5S and 45S rRNA genes and heterochromatic 4'-6-diamidino-2-phenylindole (DAPI) positive bands.
Germán Robledo, Guillermo Seijo
doaj   +1 more source

Wild pigs (Sus scrofa) prefer inoculated peanuts over whole‐kernel corn in cafeteria‐style study

Wildlife Society Bulletin, EarlyView.
In this study, we explored bait preference of wild pigs (Sus scrofa), a highly invasive species where primary removal efforts include the use of bait and corral‐style trapping. In addition, we investigated preferences of a common nontarget to identify a bait that is preferred by wild pigs and not by white‐tailed deer (Odocoileus virginianus).
Justine L. Smith, Michael T. Mengak, David A. Sisson, T. Scott Smith, Gino J. D'Angelo, L. Mike Conner   +5 more
wiley   +1 more source

New species of Arachís (Leguminosae) from Brazil, Paraguay and Bolivia

Bonplandia, 2005
Eleven new species of Arachís L. (Leguminosae) are described, representing seven of the nine taxonomic sections of the genus. Eight of the new species were referred to, and classified, in the monograph of Krapovickas and Gregory, but are now ...
José F. M. Valls, Charles E. Simpson
doaj  

Thermal Oxidation Induces Lipid Peroxidation and Changes in the Physicochemical Properties and β-Carotene Content of Arachis Oil

International Journal of Food Science, 2015
This study sought to investigate the effect of thermal oxidation on the physicochemical properties, malondialdehyde, and β-carotene content of arachis oil. Pure arachis oil was heated for 20 mins with a corresponding temperature of 220°C.
Ayodeji Osmund Falade, Ganiyu Oboh
doaj   +1 more source

Art v 1 and Amb a 4 Co‐Sensitization Identifies Italian Patients at Risk for Mugwort‐Celery‐Spice Syndrome

Allergy, EarlyView.
Three molecular profiles identified among Art v 1/Amb a 4‐sensitized patients: Art v 1 monosensitization, Amb a 4 monosensitization, and dual sensitization to both allergens. Art v 1 monosensitization was predominantly associated with allergic rhinitis, reflecting a classical airborne allergy pattern.
Enrico Scala, Gabriella Cusa, Valeria Villella, Damiano Abeni, Mauro Giani, Emma Cristina Guerra, Maria Locanto, Giorgia Meneguzzi, Lia Pirrotta, Donato Quaratino, Alessandra Zaffiro, Elisabetta Caprini, Maria Barrale, Ignazio Brusca, Valerio Pravettoni, Lorenzo Cecchi, Danilo Villalta, Martina Aumayr, Irene Mittermann, Christian Lupinek, Riccardo Asero   +20 more
wiley   +1 more source

Rendimento e qualidade de sementes de amendoim forrageiro em diferentes épocas de colheita Forage Arachis seeds quality and yield as affected by harvest time

Ciência Rural, 2008
O objetivo do trabalho foi avaliar o rendimento e a qualidade de sementes de amendoim forrageiro (Arachis pintoi) em diferentes épocas de colheita. O delineamento experimental adotado foi em blocos ao acaso, com quatro repetições e cinco tratamentos ...
Luis Henrique Costa, Claudia Antonia Vieira Rossetto   +1 more
doaj   +1 more source

Advances in Arachis genomics for peanut improvement [PDF]

Biotechnology Advances, 2012
Peanut genomics is very challenging due to its inherent problem of genetic architecture. Blockage of gene flow from diploid wild relatives to the tetraploid; cultivated peanut, recent polyploidization combined with self pollination, and the narrow genetic base of the primary genepool have resulted in low genetic diversity that has remained a major ...
Pandey, M.K., Monyo, E., Ozias-Akins, P., Liang, X., Guimaraes, P., Nigam, S.N., Upadhyaya, H.D., Janila, P., Zhang, X., Guo, B., Cook, D.R., Bertioli, D.J., Michelmore, R., Varshney, R.K.   +13 more
openaire   +3 more sources