Results 61 to 70 of about 8,484 (195)

Identification of QTL for kernel weight and size and analysis of the pentatricopeptide repeat (PPR) gene family in cultivated peanut (Arachis hypogaea L.)

open access: yesBMC Genomics, 2023
Peanut (Arachis hypogaea L.) is an important oilseed crop worldwide. Improving its yield is crucial for sustainable peanut production to meet increasing food and industrial requirements. Deciphering the genetic control underlying peanut kernel weight and
Yuanjin Fang   +8 more
doaj   +1 more source

High‐quality genome of elite peanut cultivar ZH05 reveals subgenome asymmetry, pan‐genome diversity, and breeding insights

open access: yesJournal of Integrative Plant Biology, EarlyView.
A high‐quality reference genome for the elite peanut cultivar Zhonghua No. 5 revealed differing evolutionary paths between the two peanut subgenomes. SubA has higher overall gene expression and more open chromatin, whereas SubB has stronger structural organization, higher DNA methylation, and greater adaptive diversity associated with peanut evolution ...
Taihua Yang   +19 more
wiley   +1 more source

WRKY transcription factors modulate flowering time in four Arachis species: a bioinformatics analysis

open access: yesBMC Plant Biology
Background WRKY proteins are important transcription factors (TFs) in plants, involved in growth and development and responses to environmental changes.
Xiao Fang   +4 more
doaj   +1 more source

Envelhecimento acelerado e deterioração controlada em sementes de amendoim Accelerated aging and controlled deterioration of peanut seeds

open access: yesPesquisa Agropecuária Brasileira, 2004
Pesquisas têm sido desenvolvidas visando determinar os procedimentos para a avaliação de diferenças no potencial fisiológico de lotes de sementes, com destaque aos testes de vigor.
Claudia Antonia Vieira Rossetto   +2 more
doaj   +1 more source

Mapping and Functional Characterization of Homologous Genes AhSUCA06 and AhSUCA16 Underlying Sucrose, Oil and Protein Contents in Peanut (Arachis hypogaea L.)

open access: yesPlant Biotechnology Journal, EarlyView.
ABSTRACT Cultivated peanut (Arachis hypogaea L.) is an important oilseed and cash crop, and seed sucrose content (SSC), seed oil content (SOC) and seed protein content (SPC) are key determinants of seed flavour, texture, and overall quality. Identifying quantitative trait loci (QTLs) and candidate genes associated with SSC, SOC and SPC is therefore of ...
Yuzhen Zheng   +20 more
wiley   +1 more source

PlantRG: A Comprehensive and User‐Friendly Database for Plant Resistance Gene Analogs (RGAs)

open access: yesPlant Biotechnology Journal, EarlyView.
ABSTRACT Resistance genes are critical for plant defence against biotic stresses, and building a comprehensive, integrated data resource platform for these genes holds great significance for plant research and agriculture. Here, we developed PlantRG (http://plantrg.bio2db.com), a user‐friendly plant resistance gene database, which is built on 2 163 397
Jinghua He   +9 more
wiley   +1 more source

Chitosan‐induced modulation of secondary metabolism and stress tolerance in Salvia rosmarinus under combined drought and heat stress

open access: yesJournal of the Science of Food and Agriculture, Volume 106, Issue 10, Page 5989-6001, 15 August 2026.
Abstract BACKGROUND Abiotic stresses, particularly drought and elevated temperatures, negatively affect plant physiological and metabolic processes. This study investigated the effects of drought, heat, and combined stress on Salvia rosmarinus (rosemary), and evaluated foliar‐applied chitosan as a biostimulant.
Inês Mansinhos   +6 more
wiley   +1 more source

Texture Engineering of Nondairy Yogurt Alternatives: Ingredient Selection, Processing Strategies, and the Role of In Situ Dextrans

open access: yesComprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 4, July 2026.
ABSTRACT A global shift from diets rich in animal‐based products toward plant‐based diets has been widely promoted as a key strategy for creating more sustainable food systems. However, the adoption of plant‐based alternatives depends on multiple factors, including consumer preferences, sensory quality, product affordability, and availability, in ...
Yan Xu, Ndegwa Henry Maina, Yaqin Wang
wiley   +1 more source

Forage Plant Host and Early Feeding Choices Affect Spodoptera litura Feeding, Development and Egg‐Laying

open access: yesEntomologia Experimentalis et Applicata, Volume 174, Issue 7, Page 670-684, July 2026.
We assessed Spodoptera litura (Lepidoptera: Noctuidae) performance on five common pasture plant species. Larvae consumed more dock, plantain and chicory per day than red or white clover, but with lower conversion efficiencies. Feeding on red clover reduced weights and egg laying, and lengthened development times compared with plantain.
J. G. Jensen   +4 more
wiley   +1 more source

Cowpea (Vigna unguiculata (L.) Walp.)–maize (Zea mays L.) intercrops grown with fertilizers enhanced cowpea grain yield and profitability in Guinea savannah of Ghana

open access: yesAgrosystems, Geosciences &Environment, Volume 9, Issue 2, June 2026.
Abstract The low yield of cowpeas (Vigna unguiculata (L.) Walp.) in sub‐Saharan Africa is credited to several limitations, including poor soil fertility and unsustainable cropping systems. Cereals like maize (Zea mays L.) and legume crops like cowpea support smallholder farmers in sub‐Saharan Africa. Intercropping (more common than rotations) can boost
Richard Kwadwo Kombat   +4 more
wiley   +1 more source

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