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The aquaculture of Argopecten purpuratus (Peruvian scallop) is a profitable activity with positive impacts on the local economy. However, the development of biofouling on the culture lantern nets generates negative environmental impacts that affect its ...
Rómulo Eugenio Loayza Aguilar +2 more
exaly +3 more sources
Mitochondrial genome of the Peruvian scallopArgopecten purpuratus(Bivalvia: Pectinidae) [PDF]
The mitochondrial genome of the Peruvian scallop Argopecten purpuratus was determined. The length of the mitochondrial coding region is 15,608 bp. A typical bivalve mitochondrial composition was detected with 12 protein-coding genes, 2 ribosomal RNA genes and 21 transfer RNA genes, with the absence of the atp8 gene.
Marín, Alan +3 more
openaire +5 more sources
El modelo de Bass en la literatura sobre Argopecten Purpuratus [PDF]
The purpose of this article is to explore the Bass model of diffusion of innovations applying it to the literature produced since 1956 to 2016, on Scallops, known scientifically as Argopecten purpuratus.
Ruben Alvarado Urbizagastegui
doaj +2 more sources
EFECTO DE BACTERIAS PROBIÓTICAS EN LA SUPERVIVENCIA DE LARVAS DE Argopecten purpuratus FRENTE AL DESAFÍO DE Vibrio anguillarum y Aeromonas salmonicida [PDF]
El objetivo fue evaluar el efecto de bacterias probióticas provenientes del intestino de Argopecten purpuratus en el desafío de bacterias patógenas Vibrio anguillarum y Aeromonas salmonicida en larvas de Argopecten purpuratus.
Ángel Pablo Castro Alvarado +2 more
doaj +1 more source
Plasticity in organic composition maintains biomechanical performance in shells of juvenile scallops exposed to altered temperature and pH conditions [PDF]
The exposure to environmental variations in pH and temperature has proven impacts on benthic ectotherms calcifiers, as evidenced by tradeoffs between physiological processes.
Nelson A. Lagos +10 more
doaj +2 more sources
The VPAP30 strain was isolated as the highly predominant bacteria from an episode of massive larval mortality occurring in a commercial culture of the Chilean scallop Argopecten purpuratus.
Rodrigo Rojas +7 more
doaj +2 more sources
The present work identifies and quantifies the morphological alterations of scallop Argopecten purpuratus spermatozoa caused by long-term cryopreservation. Percentages of motility, fertilization and injured spermatozoa were quantified by optic microscopy
Carlos Espinoza +2 more
doaj +1 more source
Microplastic contamination in market bivalve Argopecten purpuratus from Lima, Peru
Microplastics (< 5 mm) are ubiquitous contaminants in the marine environment. Many marine commercial species, among fish, mollusks and crustaceans, are subject to microplastic exposure through ingestion.
Gabriel De-la-Torre +2 more
doaj +4 more sources
The present study analyzed the Peruvian scallop Argopecten purpuratus and its food sources for metal and fatty acid concentrations in order to determine spatial and temporal differences. Metals such as copper (Cu), manganese (Mn), and zinc (Zn) in gills and iron (Fe) and Zn in sediments were the most significant explaining factors for spatial ...
I. Loaiza +3 more
core +6 more sources
Effect of temperature on physiological responses of Peruvian scallop Argopecten purpuratus
The effect of temperature on the clearance rate (CR), ingestion rate (IR) and specific oxygen consumption (SOC) in individuals of Argopecten purpuratus at different size groups were determined.
Jhon Dionicio Acedo, Jorge Flores Mego
doaj +3 more sources

