Results 21 to 30 of about 429 (158)

Molecular characterization and expression patterns of peroxiredoxin V (PrxV) from the scallop Argopecten purpuratus after Vibrio splendidus challenge

Aquaculture Reports, 2021
The scallop Argopecten purpuratus is a species of importance for aquaculture in Chile and Peru, but in recent years, they have decreased their growth rates and experienced massive mortalities potentially associated with pathogenic infections ...
Roxana González, Teodoro Coba de la Peña, Claudia B. Cárcamo, Katherina Brokordt   +3 more
doaj   +1 more source

Genomic characterization of interspecific hybrids between the scallops Argopecten purpuratus and A. irradians irradians. [PDF]

PLoS One, 2013
The Peruvian scallop (Argopecten purpuratus) has been introduced to China and has successfully been hybridized with the bay scallop (A. irradians irradians). The F1 hybrids of these two scallops exhibited a large increase in production traits and some other interesting new characteristics. To understand the genetic basis of this heterosis, nuclear gene
Hu L, Huang X, Mao J, Wang C, Bao Z.
europepmc   +5 more sources

Morphological alterations in cryopreserved spermatozoa of scallop argopecten purpuratus

Latin American Journal of Aquatic Research, 2010
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Dupre-Moragas, Enrique, Espinoza-Pardo, Carlos, Valdivia, Martha, Valdivia, Martha   +3 more
openaire   +5 more sources

Hybrid sterility in hermaphroditic Argopecten scallops: Mutated mitochondrial genes and abnormal expression of nuclear genes

Aquaculture Reports, 2023
Bay scallops (Argopecten irradians) are a commercially important bivalve species for fisheries and aquaculture in China, the USA, Peru and Chile, but their small size and serious inbreeding depression restrict the sustainable development of their ...
Tieying Yu, Junhao Ning, Min Chen, Yuan Wang, Guilong Liu, Quanchao Wang, Xin Xu, Chunde Wang, Xia Lu   +8 more
doaj   +1 more source

The contribution of aquaculture systems to global aquaculture production

Journal of the World Aquaculture Society, Volume 54, Issue 2, Page 206-250, April 2023., 2023
Abstract Since 2000, aquaculture became well‐integrated into the global food system. Aquaculture systems are highly diverse, producing globally equal amounts of fed and extractive species. In Asia and Africa, inland aquaculture provides the bulk of aquaculture production, while in the Americas, Europe, and Oceania, marine aquaculture dominates.
Marc Verdegem, Alejandro H. Buschmann, U. Win Latt, Anne J. T. Dalsgaard, Alessandro Lovatelli   +4 more
wiley   +1 more source

Predicting diversity in benthic macro‐scale communities associated with mussel matrices in three Pacific ecoregions

Marine Ecology, Volume 44, Issue 2, April 2023., 2023
Abstract Marine mussels are ubiquitous and their tough byssal threads allow for the formation of expansive, age‐aggregated mats known as mussel matrices which can host marine invertebrates and algal macro‐benthic communities playing an important role in food‐web dynamics.
Lynn Wilbur, Frithjof C. Küpper, Nikolaos Katsiaras, Vasilis Louca   +3 more
wiley   +1 more source

Identifying genes associated with genetic control of color polymorphism in the pearl oyster Pinctada margaritifera var. cumingii (Linnaeus 1758) using a comparative whole genome pool‐sequencing approach

Evolutionary Applications, Volume 16, Issue 2, Page 408-427, February 2023., 2023
Abstract For hundreds of years, the color diversity of Mollusca shells has been a topic of interest for humanity. However, the genetic control underlying color expression is still poorly understood in mollusks. The pearl oyster Pinctada margaritifera is increasingly becoming a biological model to study this process due to its ability to produce a large
Pierre‐Louis Stenger, Chin‐Long Ky, Jeremie Vidal‐Dupiol, Serge Planes, Céline Reisser   +4 more
wiley   +1 more source

First Assessment of Prebiotics, Probiotics, and Synbiotics Affecting Survival, Growth, and Gene Expression of European Eel (Anguilla anguilla) Larvae

Aquaculture Research, Volume 2023, Issue 1, 2023., 2023
European eel, Anguilla anguilla, larval culture faces a bottleneck during the transition to exogenous feeding. To stimulate gut‐priming, in the present study, prebiotics (AgriMOS, mannan‐oligosaccharides, and β‐(1,3 and 1,6)‐poly‐D‐glucose), probiotics (Bactocell, Pediococcus acidilactici), and synbiotics (AgriMOS + Bactocell) were administered to ...
Sebastian N. Politis, Elisa Benini, Joanna J. Miest, Sofia Engrola, Sune R. Sørensen, Elisavet Syropoulou, Ian A. E. Butts, Jonna Tomkiewicz, Hamed Ghafarifarsani   +8 more
wiley   +1 more source

Carbono en valvas de Argopecten purpuratus de cultivo en el Perú y su rol en la mitigación del cambio climático

South Sustainability, 2023
El cambio climático que experimenta la Tierra ocurre, entre otras causas, por un incremento de CO2 en la atmosfera, con pronósticos muy preocupantes para la humanidad.
Rómulo Eugenio Loayza Aguilar, Raúl Valencia Cruz, Gustavo Valencia Cruz   +2 more
doaj   +1 more source

Heritability Estimates of Growth‐Related Traits in Oriental River Prawns, Macrobrachium nipponense

Aquaculture Research, Volume 2023, Issue 1, 2023., 2023
Breeding programs in oriental river prawn populations would benefit from a knowledge of heritabilities for growth‐related traits to assess their potential for genetic improvement. This study reports the results of heritability estimation and evaluation of epistatic interactions for growth‐related traits in oriental river prawn (Macrobrachium nipponense)
Hui Wang, Yi Zhang, Long Wang, Tianyu Guan, Guoliang Chang, Nan Wu, Jiale Li, E. Ring   +7 more
wiley   +1 more source