Results 151 to 160 of about 1,683,843 (303)

Caffé Aroma

, 1980
Buffalo\u27s longest running locally owned coffe shop. Serving great coffee and espresso, beer liquor and wine, fine italian panini and other lite fare. Gourmet desserts prepared at Trattoria Aroma (Bryant and Ashland). 957 Elmwood Ave, Buffalo, NY 14222.
Caffé Aroma
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Yamasachi Wine: Characterization of Aroma Compounds and Its Masking Effect Against Phenolic Off-Flavor. [PDF]

Foods
Minami N, Yamaguchi A, Sakurai M, Kabashima F, Horiuchi M, Nakagawa S, Sone T.   +6 more
europepmc   +1 more source

Role of the Recombination Zone in Organic Light‐Emitting Devices

Advanced Materials, EarlyView.
This review summarizes the critical role of the recombination zone in organic light‐emitting diodes (OLEDs). We highlight that broadening the recombination zone in OLEDs based on emissive layers with balanced charge transport and high photoluminescence quantum yields provides a promising route toward achieving both long operational lifetime and high ...
Yungui Li, Karl Leo
wiley   +1 more source

Stage-specific accumulation of characteristic aroma compounds in Lichuan black tea manufactured from 'Echa 10'. [PDF]

Food Chem X
Wang M, Yang Y, Dong X, Ma Y, Zhao Q, Huang K, Yu A.   +6 more
europepmc   +1 more source

Self‐Assembled Monolayers in p–i–n Perovskite Solar Cells: Molecular Design, Interfacial Engineering, and Machine Learning–Accelerated Material Discovery

Advanced Materials, EarlyView.
This review highlights the role of self‐assembled monolayers (SAMs) in perovskite solar cells, covering molecular engineering, multifunctional interface regulation, machine learning (ML) accelerated discovery, advanced device architectures, and pathways toward scalable fabrication and commercialization for high‐efficiency and stable single‐junction and
Asmat Ullah, Ying Luo, Stefaan De Wolf
wiley   +1 more source

Interaction differences between selected sweet-fragrant aroma compounds and different salivary proteins: Effects of molecular structure. [PDF]

Food Chem X
Zhou Y, She S, Li P, Yang Y, Qi G, Luo Y, Sun S, Zhang D, Wu J.   +8 more
europepmc   +1 more source

Neuromorphic Electronics for Intelligence Everywhere: Emerging Devices, Flexible Platforms, and Scalable System Architectures

Advanced Materials, EarlyView.
The perspective presents an integrated view of neuromorphic technologies, from device physics to real‐time applicability, while highlighting the necessity of full‐stack co‐optimization. By outlining practical hardware‐level strategies to exploit device behavior and mitigate non‐idealities, it shows pathways for building efficient, scalable, and ...
Kapil Bhardwaj, Roshni Satheesh Babu, Yuxin Xia, Eva Bestelink, Radu Sporea, Nikos Hastas, Ioannis Zeimpekis, Dimitra G. Georgiadou, Sayani Majumdar   +8 more
wiley   +1 more source

Recent Advances in the Study of Aroma Control and Release Through the Interaction of Matrix Components and Aroma Compounds in Soft Drinks. [PDF]

J Food Sci
Zhang W, Zhao W, Li P, Yang Y, Qi G, Luo Y, Zhang D, Sun S.   +7 more
europepmc   +1 more source

Organic Materials of Tomorrow: Horizons of Artificial Intelligence

Advanced Materials, EarlyView.
This review examines machine learning techniques accelerating the discovery of organic semiconductors by linking molecular structure to properties. Key methods include graph neural networks, generative models, and active learning. Applications to organic photovoltaics demonstrate practical impact.
Harold Mena, J. Terence Blaskovits, Kun‐Han Lin, Denis Andrienko   +3 more
wiley   +1 more source

Assessment of aroma active compounds in elderberries

, 2011
This work is focused on determination of aroma compounds of elderberries (Sambucus nigra L.). The theoretical part provides an overview of the properties, occurrence, other varieties and composition of elder berries and their use particular in the ...
Kaňová, Kateřina
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