Results 71 to 80 of about 114,713 (308)

Memory and Resting‐State Connectivity in Acute Transient Global Amnesia: A Case–Control fMRI Study

Annals of Clinical and Translational Neurology, EarlyView.
ABSTRACT Background and Objectives Transient global amnesia (TGA) is a striking model of isolated amnesia. While hippocampal lesions are well described, the network‐level mechanisms and the precise neuropsychological profile remain debated. Our objective was thus to characterize functional and neuropsychological correlates of acute TGA and their ...
Elias El Otmani, Emmanuel Barbeau, Béatrice Lemesle, Emilie Milongo‐Rigal, Sophie Fernandez, Sandrine Charpentier, Jean‐François Albucher, Nicolas Raposo, Fabrice Bonneville, Patrice Péran, Jérémie Pariente   +10 more
wiley   +1 more source

Progress on genetic regulation of the major aroma substances in grape

Xibei zhiwu xuebao
[ Objective ] Grape is an important cash crop in China , and aroma is the major component of the grape fruit quality. Grape aroma is complex and composed of a variety of compounds , including terpenes , volatile ...
ZHANG Yingying , ZHENG Tianyi , WANG Huiling , SUN Lei , FANG Yulin, ZHANG Kekun   +5 more
doaj   +1 more source

AromaDb: A Database of Medicinal and Aromatic Plant’s Aroma Molecules With Phytochemistry and Therapeutic Potentials

Frontiers in Plant Science, 2018
In traditional, herbal medicine, and aromatherapy, use of essential oils and their aroma compounds have been known since long, for the management of various human diseases.
Yogesh Kumar, Om Prakash, Himanshu Tripathi, Sudeep Tandon, Madan M. Gupta, Laiq-Ur Rahman, Raj K. Lal, Manoj Semwal, Mahendra Pandurang Darokar, Feroz Khan, Feroz Khan   +10 more
doaj   +1 more source

Characterization of Key Aroma Compounds in Xiaoqu Liquor and Their Contributions to the Sensory Flavor

Beverages, 2020
The objective of this study was to investigate the aroma profile and major flavor compounds in Xiaoqu liquor by a combination of sensory profiling, GC-O/GC-MS analysis, and SBSE-GC-MS.
Zhe Wang, Xizhen Sun, Yuancai Liu, Hong Yang   +3 more
doaj   +1 more source

Aroma-active secondary oxidation products of butter [PDF]

, 2007
Butter contains vitamins, minerals and unsaturated lipids, such as polyunsaturated fatty acids (PUFA) and conjugated linoleic acids (CLAs). However the oxidative stability and consequently the shelf-life of milk products are inversely correlated with ...
Escher, Felix, Mallia, Silvia, Rehberger, Brita, Schlichtherle-Cerny, Hedwig   +3 more
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Modulation of cognitive performance and mood by aromas of peppermint and ylang-ylang [PDF]

, 2007
This study provides further evidence for the impact of the aromas of plant essential oils on aspects of cognition and mood in healthy participants.
Akutsu H., Badia P., Bond A., Brownfield A, Campenni C. E., Degel J., Degel J., Field T., Frey P. W., Hongratanaworakit T., Ilmberger J., Itai T., Jirovetz J., Jirovetz J., KEITH WESNES, Kennedy D. O., Kennedy D. O., Kovar K. A., Lehrner J., Lorig T. S., LUCY MOSS, Ludvigson H. W., MARK MOSS, Martin G. N, Moss M., Moss M., Raudenbush B., Sakamoto R., STEVEN HEWITT, Tisserand R, Valnet R, Wake G., Warm J. S., Warm J. S., Wartik N, Wesnes K. A., Wesnes K. A., Wesnes K. A.   +37 more
core   +1 more source

Prodromal Lewy Body Disorder Features in REM Sleep Behavior Disorder With Biomarker‐Defined Synucleinopathy

Annals of Clinical and Translational Neurology, EarlyView.
ABSTRACT Objective Isolated rapid eye movement sleep behavior disorder (iRBD) is a prodromal state for Lewy body disorders and exhibits biological heterogeneity that may influence clinical expression and progression. We examined clinical features in individuals with iRBD and biomarker‐defined synucleinopathy.
Daniel Weintraub, Michele K. York, Roseanne Dobkin, Anuprita R. Nair, Ryan Kurth, David‐Erick Lafontant, Chelsea Caspell‐Garcia, Roy N. Alcalay, Ethan G. Brown, Lana M. Chahine, Christopher Coffey, Tatiana Foroud, Douglas Galasko, Karl Kieburtz, Kenneth Marek, Kalpana Merchant, Brit Mollenhauer, Kathleen L. Poston, Andrew Siderowf, Cristina Simonet, Tanya Simuni, Caroline M. Tanner, Thomas F. Tropea, Aleksandar Videnovic, The Parkinson's Progression Markers Initiative   +24 more
wiley   +1 more source

Key Aroma Compounds and Their Interactions in Maopu Herbal Baijiu

Shipin gongye ke-ji
Aroma extract dilution analysis (AEDA) was employed to detect the aroma-active compounds of Maopu herbal Baijiu. The aroma-active compounds with FD≥2 were quantified through liquid-liquid extraction and headspace solid-phase microextraction coupled with ...
Xizhen SUN, Yaqing XIONG, Xingting NI, Xin WU, Qiang LI, Feng KE, Qiang YANG   +6 more
doaj   +1 more source

Perceived Impacts and Predictors of Cannabis Products used by Rheumatology Patients in Alberta: A Multivariable Analysis of Cross‐sectional Survey Data

Arthritis Care &Research, Accepted Article.
Objective This study aimed to characterize cannabis product choices (cannabinoid content and formulation) among rheumatology patients, and their associations with patient factors, patient reported perceived side effects and positive impacts. Methods An online survey (delivered from March to November 2022) was distributed by Alberta Health Services to ...
Susan Zhang, Samuel A.J. Lowe, Frank Sun, Allyson Jones, Tarek Turk, Joanne Olson, Pauline Paul, Shelby Yamamoto, Linda Kolewaski, Elaine Yacyshyn, Cheryl A. Sadowski   +10 more
wiley   +1 more source

Chromatography of wine [PDF]

, 2013
The objectives of the review are the collection, concise description and evaluation of the various chromatographic technologies applied for the separation and quantitative determination of macro- and microcomponents present in ...
Cserháti, Tibor, Szőgyi, Mária
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