Results 111 to 120 of about 31,361 (248)
Reviews in Aquaculture, Volume 19, Issue 1, January 2027.The cost of aquafeed continues to constrain aquaculture production amidst the availability of locally available ingredients for feed formulation and technological opportunities. Information dissemination and innovative rethinking on the utilization of local opportunities and youthful labor may spur the growth of the sector, thus improving fish protein.
Dennis Otieno +10 more
wiley +1 more source
, 2000 Kajian yang dijalankan dengan menggunakan sistem air jernih ini bertujuan untuk menilai perbezaan kesan pemberian 2 jenis makanan rumusan iaitu, Diet A {Artemia + Nestum (Beras + Soya)} dan Diet B (Artemia + Roti) terhadap kadar tumbesaran dan ...
Noh @ Mohd. Noh Umat
core
Aquaculture, Fish and Fisheries, Volume 6, Issue 6, December 2026.ABSTRACT This study evaluated the effects of substituting fishmeal with Artemia biomass in aquaculture diets on growth performance and whole‐body composition of Nile tilapia (Oreochromis niloticus). Four dietary treatments were administered in triplicate to juvenile Nile tilapia (44 g) stocked in 1m3 cages in a pond at 30 fish per cage for 84 days. The
Mary A. Opiyo +6 more
wiley +1 more source
Chlorophyll-a concentration in presence and absence of Artemia.
, 2016 Comparison of chlorophyll-a concentration between la Tapa (occupied by A. franciscana) and Odiel (A. parthenogenetica) in ponds with and without Artemia from April to December 2011.
Marion Lebouvier (3080475) +3 more
core +1 more source
Aquaculture, Fish and Fisheries, Volume 6, Issue 6, December 2026.ABSTRACT This study characterised the microbial community and mineral composition of biofloc cultured in three independently managed 50 t indoor raceway tanks (R1, R2 and R3) using anaerobically treated distillery spent wash as the exogenous carbon source.
Menaga Meenakshisundaram +6 more
wiley +1 more source
The case of Artemia spp. in nanoecotoxicology
Marine Environmental Research, 2014 Artemia spp. is one of the most widespread saltwater organism suitable for ecotoxicity testing, but no internationally standardised methods exist. Several endpoints can be considered with Artemia spp. including short-term (24-48 h) and long-term (14 days) mortality, cysts and nauplii hatchability, biomass productivity, biomarkers' expression/inhibition
openaire +4 more sources
Journal of Chemical Technology &Biotechnology, Volume 101, Issue 12, Page 2630-2648, December 2026.Abstract BACKGROUND The oil industry generates oily sludge, the accumulation of which poses a serious environmental problem. Conventional methods require high costs, specialized equipment, and qualified personnel. This waste can be treated using biosurfactants.
Maria Eduarda Pereira da Silva +6 more
wiley +1 more source
Optimizing the technique for replacement of unicellular algae with agricultural by-products in feeding Artemia urmiana and parthenogenetic Artemia [PDF]
, 2011 In order to assess the maximum replacement possibility of unicellular green algae with cheap food sources for feeding Artemia, two strains of Artemia urmiana and parthenogenetic Artemia were fed under laboratory condition using wheat bran, soybean meal ...
Agh, N., Ownagh, E., Noori, F.
core +1 more source
Intropica, 2011 Este estudio presenta los principales criterios de eclosión de Artemia sp. nativa de Pozos Colorados (Santa Marta, Colombia). El material se recolectó entre abril y julio de 2008 en dos estaciones de trabajo.
Pedro Eslava-Eljaiek +2 more
doaj
Journal of the Science of Food and Agriculture, Volume 106, Issue 15, Page 9581-9595, December 2026.Abstract BACKGROUND Diet‐induced inflammation is a major cause of muscle degeneration impacting human and animal health. Owing to their anti‐inflammatory and antioxidant properties, polyphenols have attracted considerable interest as feed additives.
Graziella Orso +8 more
wiley +1 more source