Results 61 to 70 of about 8,648 (180)

Analysis of Quality Differences in Rhizoma Musae From Different Origins Based on Rhizosphere Soil Bacterial Diversity and Metabolomics

open access: yesFood Science &Nutrition, Volume 14, Issue 6, June 2026.
This study integrated bacterial diversity and metabolomics to explore correlations among soil factors, rhizosphere microorganisms, and quality of Rhizoma Musae from different origins. Significant differences in active components and 571 differential metabolites were detected, enriched in key secondary metabolism pathways.
Jian Zhang   +12 more
wiley   +1 more source

Editorial: Anticancer Potential of Artemisia annua [PDF]

open access: yesFrontiers in Oncology, 2022
Jill M. Kolesar, Peter H. Seeberger
openaire   +3 more sources

Native grass breeding: Priority needs and strategic approaches

open access: yesGrassland Research, Volume 5, Issue 2, Page 93-102, June 2026.
The key needs and breeding strategies of native grass. Abstract Native grasses possess extensive ecological adaptability, such as cold, drought, and salt tolerance, and tolerance to poor soil conditions. They play a crucial role in ensuring food security and ecological security.
Xueming Dong, Wenxian Liu, Zhipeng Liu
wiley   +1 more source

GC MS Analysis of the Volatile Constituents of Essential Oil and Aromatic Waters of L. at Different Developmental Stages

open access: yesNatural Product Communications, 2008
Artemisia annua L. (Asteraceae) still represents the only source of artemisinin, considered as one of the most important drugs for the treatment of malaria and which, more recently, has been shown to be effective against numerous types of tumors.
Anna Rita Bilia   +4 more
doaj   +1 more source

Determination of Artemisinin Content in Artemisia annua L

open access: yesMongolian Journal of Biological Sciences, 2011
Artemisinin from dry leaves of Artemisia annua L. was extracted by supercritical fl uid extraction using CO 2 as the solvent and Microwave-assisted extraction by diff erent solvents as ethanol, chloroform, n-hexane and toluene. Extracts were analyzed in GC-MS system gas chromatograph, by comparison of the retention time with that of the standard ...
Jambalsuren Bayarmaa, Gregorio De Zorzi
openaire   +2 more sources

Size and Density of Artemisia annua Stomata Soaked in Water Extract of Gloriosa superba Seeds

open access: yesBiosaintifika: Journal of Biology & Biology Education, 2017
Artemisia annua is a herbaceous plant that produces artemisinin as a malaria drug, haemorrhoids therapy, aromatherapy, antiviral, anticancer and antibacterial.
Sri Indah Rahmawati   +2 more
doaj   +1 more source

Effects of Different Methods of Isolation on Volatile Composition of Artemisia annua L.

open access: yesInternational Journal of Analytical Chemistry, 2018
In order to determine influence of extraction method on volatile oil composition of Artemisia annua L., steam distillation, hydrodistillation, organic solvent extraction, and headspace sampling have been applied.
Danijela Vidic   +3 more
doaj   +1 more source

Research progress on application of Artemisia annua L. and its extracts in ruminant production

open access: yesSiliao yanjiu
Artemisia annua L. belongs to the Asteraceae family and is an annual herbaceous plant. It contains bioactive compounds such as terpenoids, flavonoids, polysaccharides, and volatile oils. Artemisia annua L.
GANG Gen   +3 more
doaj  

Вплив зниженої температури на синтез флавоноїдів у культурах «бородатих» коренів Artemisia vulgaris L. та Artemisia annua L.

open access: yesФактори експериментальної еволюції організмів, 2018
Мета. Метою роботи було дослідження короткочасного впливу температурного стресу (+10°С) на ріст, синтез флавоноїдів та антиоксидантну активність у культурах «бородатих» коренів рослин Artemisia vulgaris L. та Artemisia annua L. Методи.
N. A. Matvieieva   +2 more
doaj   +1 more source

Phenolic profile and antimicrobial activity of leaf extracts from five Artemisia species (Asteraceae) [PDF]

open access: yesBotanica Serbica
This study aimed to analyse and evaluate the antimicrobial activity and phenolic compounds in the leaf extracts of five Artemisia species (A. alba, A. annua, A. campestris, A. pontica, and A. vulgaris), of which A.
Maja Radulović   +8 more
doaj   +1 more source

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