Results 121 to 130 of about 19,635 (294)

Studies on the extraction and characterization of pectin and bitter principles from New Zealand grapefruit and Philippine calamansi : a thesis presented in partial fulfilment of the requirements for the degree of Master of Technology in Food Technology at Massey University [PDF]

, 1981
A study was conducted to determine the presence of bitter components in NZ grapefruit and Philippine calamansi; describe the effect of maturity on the bitter components and other chemical constituents of grapefruit; reduce the bitterness of grapefruit ...
Nisperos, Myrna Ordoña
core  

Preliminary Economic Feasibility Analysis of High Fructose Corn Syrup Processing in the United States with Emphasis on North Dakota [PDF]

This prefeasibility analysis directed at the HFCS industry was carried out under a short-term turnaround basis with the intent of accomplishing two objectives.
Helgeson, Delmer L., Wulff, Scott M.
core   +1 more source

Introduced mona monkey Cercopithecus mona is a key predator of bird nests in the endemic‐rich Príncipe Island

Conservation Science and Practice, EarlyView.
Abstract Bird communities in oceanic islands tend to evolve under reduced predation, making them extremely susceptible to introduced predators. Príncipe Island (São Tomé and Príncipe, Central Africa) harbors 11 endemic bird species and eight introduced mammal species.
Patrícia Guedes, Mohamed Henriques, Yodiney Dos Santos, Ayres Pedroso, Aramis Andrade, Mary E. Glenn, Keith K. Bensen, Tania Bird, Ricardo Faustino de Lima   +8 more
wiley   +1 more source

Putting Health on the Menu: A Toolkit for Creating Healthy Restaurant Programs [PDF]

, 2012
Outlines restaurants' impact on health, regulatory frameworks, and recommendations for creating and implementing a model healthy restaurant program, including setting standards and offering incentives for participating ...

core  

Monitoring small‐scale fisheries through participatory, app‐based surveys in the tropical archipelago of São Tomé and Príncipe

Conservation Science and Practice, EarlyView.
Small Island Developing States have limited capacity to monitor Small Scale Fisheries, despite their high dependence on marine resources. Participatory monitoring of Small Scale Fisheries can fill data gaps while integrating resource users into fisheries management.
Guillermo Porriños, Philip D. Doherty, Ana Nuno, Manuel da Graça, Edson dos Santos, Sinaida Espírito Santo, Katy Walker, Albertino Santos, Márcio Guedes, Lodney Nazaré, Tiago Capela Lourenço, Luisa Madruga, Litoney Matos, Berry Mulligan, Mafalda Navas, Rita F. Ramos, Nina da Rocha, Kristian Metcalfe   +17 more
wiley   +1 more source

Artificial Sweeteners, Real Risks [PDF]

Stroke, 2019
Hannah, Gardener, Mitchell S V, Elkind
openaire   +2 more sources

Looking Beyond the Marketing Claims of New Beverages: Health Risks of Consuming Sports Drinks, Energy Drinks, Fortified Waters, and Other Flavored Beverages [PDF]

, 2014
Consumption of several new categories of beverages has increased significantly in recent years. Sold in cans and bottles in many venues and heavily marketed as health and strength enhancing, these beverages have become popular among children and ...
Christina Becker, Patricia B. Crawford, Shauna Pirotin   +2 more
core  

Providing holistic care for patients with metabolic dysfunction‐associated steatotic liver disease/metabolic dysfunction‐associated steatohepatitis: Key aspects of clinical assessment and how to develop individualised care plans for surveillance and interventions

Diabetes, Obesity and Metabolism, EarlyView.
Abstract Metabolic dysfunction‐associated steatotic liver disease (MASLD), characterised by hepatic steatosis and metabolic dysfunction (i.e., obesity, type 2 diabetes, dyslipidaemia, and hypertension), is affecting over 30% of the adult population worldwide.
Lanlan Chen, Paul Horn, Frank Tacke
wiley   +1 more source

Effect of Stevia and Erythritol on Sensory, Microbiological, and Physicochemical Characteristics of Black Glutinous Rice Cookies

Journal of Applied Agricultural Science and Technology
Cookie is a popular and well-liked food but is high in calories and low in fiber. Replacing sugar by artificial sweeteners in cookies is expected to reduce the calorific value of cookies.
Eko Yuliastuti Endah Sulistyawati, Rina Rismaya, Athiefah Fauziyyah, Mutiara Ulfah   +3 more
doaj   +1 more source

Strategic materials and state capacity in Renaissance Italy. The economic policies of ‘Roman saltpetre’ procurement

The Economic History Review, EarlyView.
Abstract Demonstrating the existence of a soaring demand for strategic materials in fifteenth‐century Rome, the article pioneers research in the late medieval trade in saltpetre, the irreplaceable, rare component of gunpowder, indispensable for waging war following the diffusion of artillery technology.
Fabrizio Antonio Ansani
wiley   +1 more source