Results 201 to 210 of about 15,538 (266)

Evaluation of ethanol extracts from three species of Artocarpus as natural gastroprotective agents: in vivo and histopathological studies

Journal of Complementary and Integrative Medicine, 2022
Objectives Artocarpus is a tropical plant known for its high concentration of secondary metabolites, especially flavonoids and phenolics. This study aims to evaluate the potential use of ethanol extracts obtained from three species of Artocarpus ...
F. Fitrya, Annisa Amriani, Rennie Puspa Novita, Aufa Salsabila, Silvy Marina Siregar, Yunike Anafisya   +5 more
semanticscholar   +1 more source

Supramolecular structure of Artocarpus heterophyllus Lam seed starch prepared by improved extrusion cooking technology and its relationship with in vitro digestibility.

Food Chemistry, 2020
Jackfruit seed starch (JFSS) was modified by an improved extrusion cooking technology (IECT), and the supramolecular structure, molecular weight, debranched chain length distributions, relative crystallinity (Rc), and amylose content, were studied ...
B. Li, Yutong Zhang, Fei Xu, Muhammad Rafi Ullah Khan, Yanjun Zhang, Chongxing Huang, Kexue Zhu, L. Tan, Zhong Chu, Ai-Ju Liu   +9 more
semanticscholar   +1 more source

Antiinflammatory Flavonoids from Artocarpus heterophyllus and Artocarpus communis

Journal of Agricultural and Food Chemistry, 2005
The antiinflammatory activities of the isolated flavonoids, including cycloartomunin (1), cyclomorusin (2), dihydrocycloartomunin (3), dihydroisocycloartomunin (4), cudraflavone A (5), cyclocommunin (6), and artomunoxanthone (7), and cycloheterohyllin (8), artonins A (9) and B (10), artocarpanone (11), artocarpanone A (12), and heteroflavanones A (13),
Bai-Luh, Wei, Jing-Ru, Weng, Pao-Hui, Chiu, Chi-Feng, Hung, Jih-Pyang, Wang, Chun-Nan, Lin   +5 more
openaire   +2 more sources

Volatile profiles of five jackfruit (Artocarpus heterophyllus Lam.) cultivars grown in the Mexican Pacific area.

Food Research International, 2021
The volatile compounds of five kind of cultivars of jackfruit (Artocarpus heterophyllus Lam.) grown in Nayarit, Mexico, was researched by using extraction and chromatographic methods such as headspace-solid phase microextraction (HS-SPME) and gas ...
J. C. Barros-Castillo, M. Calderón-santoyo, L. Cuevas-Glory, J. Pino, J. A. Ragazzo-Sánchez   +4 more
semanticscholar   +1 more source

Effects of in vitro saliva, gastric and intestinal digestion on the chemical properties, antioxidant activity of polysaccharide from Artocarpus heterophyllus Lam. (Jackfruit) Pulp

Food Hydrocolloids, 2019
Polysaccharides are one of the most widely distributed and abundant compounds in plants, animals and microorganisms. In this study, we investigated the effects of in vitro saliva, gastric and intestinal digestion on the reducing sugar contents, molecular
Kexue Zhu, Siwen Yao, Zhang Yanjun, Qibing Liu, Fei Xu, Gang Wu, Wenjiang Dong, L. Tan   +7 more
semanticscholar   +1 more source

Porous carbon derived from Artocarpus heterophyllus peels for capacitive deionization electrodes

Carbon, 2019
Sustainable clean water for human use can be attained through cost effective water purification technologies where by capacitive deionization (CDI) technology is among them.
Joyce Elisadiki, Y. Jande, Revocatus Lazaro Machunda, T. E. Kibona   +3 more
semanticscholar   +1 more source

Antibacterial activity of Artocarpus heterophyllus

Fitoterapia, 2003
The crude methanolic extracts of the stem and root barks, stem and root heart-wood, leaves, fruits and seeds of Artocarpus heterophyllus and their subsequent partitioning with petrol, dichloromethane, ethyl acetate and butanol gave fractions that exhibited a broad spectrum of antibacterial activity.
M R, Khan, A D, Omoloso, M, Kihara
openaire   +2 more sources

Facile green synthesis of zinc oxide nanoparticles using Artocarpus hirsutus seed extract: spectral characterization and in vitro evaluation of their potential antibacterial-anticancer activity

Biomass Conversion and Biorefinery, 2023
Shobana Sampath, Veena Sunderam, Yasasve Madhavan, N. M. Hariharan, Sathak Sameer, Shaik Mohammed, S. Muthupandian, Ansel Vishal Lawrance   +7 more
semanticscholar   +1 more source

Prenylflavonoids of Artocarpus heterophyllus

Phytochemistry, 1995
Abstract Six prenylflavonoids, including two new compounds, have been isolated from the root bark of Artocarpus heterophyllus . The new prenylflavones have been characterized as 8-(γ,γ-dimethylallyl)-5,4′-dihydroxy-7,2′-dimethoxyflavone and 3,3′-di-(γ,γ-dimethylallyl)-5,7,2′,5′-tetrahydroxy-4′-methoxyflavone, respectively.
Mei-Ing Chung, Chai-Ming Lu, Pao-Lin Huang, Chun-Nan Lin   +3 more
openaire   +1 more source

Jackfruit (Artocarpus heterophyllus)

2020
Artocarpus heterophyllus Lam., colloquially known as jackfruit, belonging to Moraceae family, is a potent storehouse of highly active nutrients such as carbohydrates, proteins, vitamins, minerals, and phytochemicals. Jackfruit is also known for its high therapeutic properties, which are well documented in Indian medicine systems such as Ayurveda ...
Noorul Anisha Anvar Hussain, Monjurul Hoque, Saumya Agarwal, Irshaan Syed, Md Raihan   +4 more
openaire   +1 more source