Results 211 to 220 of about 15,538 (266)
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Phytochemistry and Pharmacology of Genus Artocarpus: A Review on Current Status of Knowledge
Russian journal of bioorganic chemistry, 2023S. Chaurasia, A. Pandey
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Artocarpus heterophyllus, Jackfruit, and Other Artocarpus spp.
2023G. Karunakaran +3 more
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Petits Propos Culinaires
This article introduces and illustrates an unusual member of the jackfruit family, Artocarpus chaplasha Roxb., in the context of the more commonly consumed members of the Artocarpus genus. The opportunity to see and taste this uncommon fruit led down interesting research paths.
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This article introduces and illustrates an unusual member of the jackfruit family, Artocarpus chaplasha Roxb., in the context of the more commonly consumed members of the Artocarpus genus. The opportunity to see and taste this uncommon fruit led down interesting research paths.
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An antimalarial stilbene from Artocarpus integer
Phytochemistry, 2000Antimalarial activity-guided study of the aerial parts of Artocarpus integer led to the isolation of the prenylated stilbene, trans-4-(3-methyl-E-but-1-enyl)-3,5,2',4'-tetrahydroxystilbene with an EC50 of 1.7 micrograms/ml against Plasmodium falciparum in culture. The known stilbenes, trans-4-isopentenyl-3,5,2',4'-tetrahydroxystilbene and 4-methoxy-2,2-
C, Boonlaksiri +5 more
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IN VITRO REGENERATION OF ARTOCARPUS CAMANSI AND ARTOCARPUS ALTILIS
Acta Horticulturae, 2007J. Rouse-Miller, E. Julian Duncan
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Jackfruit ( Artocarpus heterophyllus Lam.) in health and disease: a critical review
Critical Reviews in Food Science and Nutrition, 2023Anupam Bishayee +2 more
exaly
Breadfruit (Artocarpus altilis Parkinson (Fosberg)) and its hybrids (Artocarpus altilis × Artocarpus mariannensis) are underutilized despite their significant potential. One barrier to broader acceptance may be the intense flavour present in some varieties, which has been described as “green tea-like” and is considered unpalatable by some individuals ...
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