Results 101 to 110 of about 2,097 (196)

Ascochyta rabiei izolatlarının mikrosatellit DNA analizlari

open access: yes, 2020
oz Ascochyta rabiei İZOLATLARININ MİKROSATELLIT DNA ANALİZLERİ IĞDIRLIOĞLU, Bilge Neşe Yüksek Lisans Tezi, Biyoloji Bölümü Tez Yöneticisi: Yard. Doç. Dr. Canan CAN Eylül 2004, 50 sayfa Nohut (Cicer arietinum L.), Güneydoğu Anadolu Bölgesi'nde geniş alanlarda kültüre alınan bir baklagildir.
openaire   +1 more source

Pathogenic variability of Ascochyta rabiei in Saskatchewan [PDF]

open access: yes, 2001
Non-Peer ReviewedForty isolates of Ascochyta rabiei collected in Saskatchewan Canada and 18 obtained from other countries were assessed for pathogenicity on eight chickpea differential lines/cultivars under controlled conditions.
Buchwaldt, L., Chongo, G., Gossen, B.D.
core  

Реакция на генотипове нахут към аскохитоза и фузарийно увяхване при полски условия

open access: yesРастениевъдни науки, 2023
Болестите аскохитоза и фузариозно увяхване, причинени от Ascochyta rabiei (Pass.) Lab. и Fusarium oxysporum f. sp. ciceris Matuo & K. Sato съответно, са основните биотични фактори, ограничаващи добива на нахута.
Йорданка Станоева   +1 more
doaj  

Potential role of NADPH-oxidase in early steps of lead-induced oxidative burst in Vicia faba roots [PDF]

open access: yes, 2008
The mechanism of oxidative burst induced by lead in Vicia faba excised roots was investigated by luminol-dependent chemiluminescence. Results showed that lead triggered a rapid and dose-dependent increase in chemiluminescence production.
Cecchi, Marie   +5 more
core   +3 more sources

Detection of Qol Fungicide Resistance and Genomic Analysis for Identification of Polyketide Synthases and Methyltransferases in Ascochyta rabiei [PDF]

open access: yes, 2011
Ascochyta blight is the most important disease of chickpeas in North America since the fungal pathogen Ascochyta rabiei was introduced to this region in 1986. Ascochyta blight epidemics can cause yield and economic losses of up to 100%.
Delgado, Javier Andres
core  

POA optimized VGG16-SVM architecture for severity level classification of Ascochyta blight of chickpea

open access: yesCogent Food & Agriculture
Chickpeas (Cicer arietinum L.) are a nutritious legume crop farmed on 17.8 million hectares in 56 countries throughout the world, with an estimated yearly yield of 14.78 million tones.
Melaku Bitew Haile, Abebech Jenber Belay
doaj   +1 more source

GENETIC ANALYSIS OF NBS-LRR GENES AND THEIR ASSOCIATION WITH ASCOCHYTA BLIGHT RESISTANCE IN CHICKPEA (CICER ARIETINUM L.) [PDF]

open access: yes, 2018
Ascochyta blight is one of the major diseases of chickpea worldwide. Genetic control of resistance to ascochyta blight in chickpea is complex and governed by multiple quantitative trait loci (QTLs).
Sagi, Mandeep Singh 1992-
core  

Home - About - Disclaimer - Privacy