Results 41 to 50 of about 10,870 (220)
Dietary seaweed and human health [PDF]
, 2011 Seaweed as an ingredient is growing in popularity largely due to its perceived health-giving properties supported by findings from epidemiological studies.
Brownlee, Iain +3 more
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The responses of brown macroalgae to environmental change from local to global scales: direct versus ecologically mediated effects [PDF]
, 2015 In many temperate regions, brown macroalgae fulfil essential ecosystem services such as the provision of structure, the fixation of nutrients and carbon, and the production of biomass and oxygen.
Campbell, Alexandra H. +8 more
core +1 more source
Irrigation and Drainage, EarlyView.ABSTRACT Climate change is making water availability more uncertain, with growing consequences for the productivity and long‐term sustainability of tropical and subtropical fruit orchards. Mangifera indica L. and Persea americana Mill. both require large amounts of water to sustain growth and productivity.
Eleonora Cataldo
wiley +1 more source
The potential health benefits of seaweed and seaweed extract [PDF]
, 2012 Edible seaweeds have historically been consumed by coastal populations across the globe. Today, seaweed is still part of the habitual diet in many Asian countries. Seaweed consumption also appears to be growing in popularity in Western cultures, due both
Brownlee, Iain +3 more
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Impact of a (poly)phenol-rich extract from the brown algae Ascophyllum nodosum on DNA damage and antioxidant activity in an overweight or obese population: a randomized controlled trial [PDF]
, 2018 Background Epidemiologic evidence suggests that a diet rich in (poly)phenols has beneficial effects on many chronic diseases. Brown seaweed is a rich source of (poly)phenols. Objective The aim of this study was to investigate the bioavailability and
Baldrick, Francina R +20 more
core +4 more sources
International Journal of Cosmetic Science, EarlyView.Microalgae extracts show immense potential in cosmetics for their bioactivities; emerging extraction techniques enhance bioactive compound yield from microalgae. Abstract Microalgae have attracted significant interest in numerous sectors, particularly in the cosmetic industries, owing to their rich composition of bioactive compounds. This paper aims to
Alireza Mousakhani Ganjeh +5 more
wiley +1 more source
Key metabolites secreted by Chlorella vulgaris alleviate salt stress in soybean seedlings
Journal of Integrative Plant Biology, EarlyView.Chlorella vulgaris secretes exosome‐derived linolenic acid and inosine, which alleviate salt stress and enhance salt tolerance in soybean seedlings by activating stress‐responsive signaling networks. ABSTRACT Soil salinization is a major abiotic stress factor that reduces soybean production.
Yunyi Shi +6 more
wiley +1 more source
Seaweed Reproductive Phenology Protocol [PDF]
, 2003 The purpose of this resource is to classify and count the reproductive phenological phases of receptacles on selected seaweed species. Students will classify and count the reproductive phases of seaweed plants within a 1-meter x 1-meter plot in the inter-
The GLOBE Program, University Corporation for Atmospheric Research (UCAR)
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Alternative Protein Sources in Poultry and Pig Nutrition—A Review
Journal of Animal Physiology and Animal Nutrition, EarlyView.ABSTRACT Proteins are an essential nutrient for the viability of all animals, enabling organisms to grow, regenerate and defend themselves against pathogenic organisms. Soybean and soybean‐based materials are commonly used to supplement protein in animal nutrition.
Lukáš Čumplík +5 more
wiley +1 more source
Revista Brasileira de Fruticultura, 2019 The low effective fruiting is one of the biggest problems of apples’ production in Brazil and its main cause involves the process of pollination. The objective was to evaluate the fruit set and production of apple trees cv.
Ricardo Antonio Ayub +3 more
doaj +1 more source