Results 1 to 10 of about 2,418 (183)

Ascophyllum nodosum Extract Biostimulant Processing and Its Impact on Enhancing Heat Stress Tolerance During Tomato Fruit Set

open access: yesFrontiers in Plant Science, 2020
The application of biostimulants derived from extracts of the brown seaweed Ascophyllum nodosum has long been accepted by growers to have productivity benefits in stressed crops. The impact of the processing method of the A. nodosum biomass is also known
OSCAR Goni   +2 more
exaly   +3 more sources

Recovery Following Harvesting of Ascophyllum nodosum Forests: Impacts on Populations and Canopy Composition

open access: yesEcology and Evolution
Our overall aim was to assess the sustainability of exploitation of slow‐growing, long‐lived intertidal Ascophyllum nodosum forests. They have been mechanically harvested for almost 50 years in Breiðafjörður, Iceland, but there is a lack of long‐term ...
Lilja Gunnarsdóttir   +4 more
doaj   +2 more sources

Laminarin from Irish Brown Seaweeds Ascophyllum nodosum and Laminaria hyperborea: Ultrasound Assisted Extraction, Characterization and Bioactivity

open access: yesMarine Drugs, 2015
Ultrasound assisted extraction (UAE), purification, characterization and antioxidant activity of laminarin from Irish brown seaweeds Ascophyllum nodosum and Laminarina hyperborea were investigated. UAE was carried out using 60% ultrasonic power amplitude
Mohammad Billal Hossain   +2 more
exaly   +3 more sources

Changes in Tight Junction Protein Expression Levels but Not Distribution in Commercial White and Brown Laying Hens Supplemented with Chondrus crispus or Ascophyllum nodosum Seaweed [PDF]

open access: yesAnimals
It is proposed that prebiotic diet supplements improve intestinal function, in part by improving the barrier function of the intestinal epithelium with an associated increase in the expression of tight junction proteins, including occludin and zonula ...
Leslie A. MacLaren   +3 more
doaj   +2 more sources

Antioxidant and Antimicrobial Activity of Algal and Cyanobacterial Extracts: An In Vitro Study

open access: yesAntioxidants, 2022
Algae and cyanobacteria, other than their nutritional value, possess different beneficial properties, including antioxidant and antimicrobial ones.
Sara Frazzini   +8 more
doaj   +1 more source

Application of Ascophyllum nodosum-Based Soluble Extract on Micropropagation and Regeneration of Nicotiana benthamiana and Prunus domestica

open access: yesPlants, 2021
In the present study, the effect of a commercial extract of the seaweed Ascophyllum nodosum on in vitro micropropagation, shoot regeneration, and rhizoghenesis were studied in Nicotiana benthamiana and Prunus domestica.
Mohamed Faize   +4 more
doaj   +1 more source

Zeolite and Ascophyllum nodosum-Based Biostimulant Effects on Spinach Gas Exchange and Growth

open access: yesAgriculture, 2023
Among the innovative practices of dry-farming in recent years, the possibility of the combined use of biostimulants and soil conditioners is assuming an important role.
Donato Castronuovo   +4 more
doaj   +1 more source

Plant Growth Promoting Properties of Four Arctic Seaweed Extracts [PDF]

open access: yesBIO Web of Conferences, 2023
The objective of this study was to evaluate the effects of the White Sea brown seaweed Ascophyllum nodosum, Fucus vesiculosus, Laminaria digitata and Saccharina latissimi extracts on plant growth and biomass accumulation.
Shibaeva Tatjana   +4 more
doaj   +1 more source

In vitro evaluation of antimicrobial and antioxidant activities of algal extracts

open access: yesItalian Journal of Animal Science, 2020
The aim of this study was to evaluate the antioxidant capacity, the antimicrobial proprieties of algae Ascophyllum nodosum and Schizochytrium spp. against one of major swine enteric pathogen Escherichia coli O138 by broth macro-dilution method in Luria ...
Matteo Dell’Anno   +5 more
doaj   +1 more source

Transcriptomic changes induced by applications of a commercial extract of Ascophyllum nodosum on tomato plants

open access: yesScientific Reports, 2022
Extracts of Ascophyllum nodosum are commonly used as commercial biostimulants in crop production. To further understand the seaweed extract-induced phenomena in plants, a transcriptomic study was conducted.
Omar Ali   +3 more
doaj   +1 more source

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