Results 1 to 10 of about 5,632 (185)

Biostimulants in the Production of Forage Grasses and Turfgrasses

Agriculture (Switzerland), 2023
Biostimulants are becoming more prevalent in the production of forage and turfgrasses. Many can be classified as natural biostimulants, including humic acids (HA), fulvic acids (FA), protein hydrolysates (PHs) and seaweed extracts (SWE), in addition to ...
Ewa Mackiewicz-Walec, Marzenna Olszewska   +1 more
exaly   +3 more sources

Plant Biostimulants: A Categorical Review, Their Implications for Row Crop Production, and Relation to Soil Health Indicators

Agronomy, 2021
Plant biostimulants are specialty products used to increase crop production and are quickly becoming common in the agricultural seed and chemical marketplace.
Connor N Sible, Juliann R Seebauer, Frederick E Below   +2 more
exaly   +3 more sources

Fish By-Product Use as Biostimulants: An Overview of the Current State of the Art, Including Relevant Legislation and Regulations within the EU and USA

Molecules, 2020
Crop production systems have adopted cost-effective, sustainable and environmentally friendly agricultural practices to improve crop yields and the quality of food derived from plants.
Maria Hayes, Hayes Maria
exaly   +3 more sources

Next-generation biostimulants: molecular insights, digital integration, and regulatory frameworks for sustainable agriculture [PDF]

Frontiers in Plant Science
The development of biostimulants is undergoing a critical evolution, shifting from empirical applications toward precisely engineered solutions.
Manamele D. Mashabela, Manamele D. Mashabela, Tarekegn Terefe, Tarekegn Terefe, Pavel Kerchev, Lungile Sitole, Msizi I. Mhlongo, Msizi I. Mhlongo   +7 more
doaj   +2 more sources

Biostimulants for sustainable development of agriculture: a bibliometric content analysis

Discover Agriculture
This paper presents a bibliometric content analysis of the research on biostimulants to examine their roles in improving the sustainability of agriculture. The research on biostimulants is developing and has been attracting significant attention.
Pratap S Birthal, T M Kiran Kumara
exaly   +2 more sources

A Comprehensive Review of Microalgae and Cyanobacteria-Based Biostimulants for Agriculture Uses

Plants
Significant progress has been achieved in the use of biostimulants in sustainable agricultural practices. These new products can improve plant growth, nutrient uptake, crop yield and quality, stress adaptation and soil fertility, while reducing ...
Amer Chabili, Zineb Hakkoum, Mountasser Douma   +2 more
exaly   +3 more sources

Enhancement of tomato functional food value through nutrient supplementation with fish emulsion biostimulant

Journal of Horticultural Sciences, 2023
Fish emulsion (FE) is a derivative of fish waste, commonly utilised within organic agricultural and horticultural applications, predominantly as a source of nitrogen within fertiliser regimens.
K Wise, J Selby-Pham
doaj   +1 more source

Early Prediction of Shiraz Wine Quality Based on Small Volatile Compounds in Grapes

Australian Journal of Grape and Wine Research, 2023
Wine producers perform early wine quality prediction based on berry morphology, the taste of the berry and the measurement of basic chemical parameters.
Jiaqiang Luo, Jamie Selby-Pham, Kimber Wise, Yinhao Wu, Jiacan Sun, Yameng Qu, Tian Cao, Pangzhen Zhang, Philip J. Marriott, Kate Howell   +9 more
doaj   +1 more source

Biostimulants and Herbicides: A Promising Approach towards Green Deal Implementation

Agronomy, 2022
Biostimulants are products that can increase crop growth and can be applied either to the soil or to the plant and seed of a wide range of crops. However, there is a large gap in knowledge regarding the potential interactions of biostimulants with plant ...
Panagiotis Kanatas, Ilias Travlos, Ioannis Gazoulis, Nikolaos Antonopoulos, Alexandros Tataridas, Natalia Mpechliouli, Dimitra Petraki   +6 more
doaj   +1 more source

Effects of Biostimulants in Horticulture, with Emphasis on Ornamental Plant Production

Agronomy, 2022
The biostimulant segment is becoming increasingly important worldwide. One of the reasons for this is that fewer plant protection products are placed on the market in the European Union, and environmental sustainability also plays an important role in ...
Szilvia Kisvarga, Dóra Farkas, Gábor Boronkay, András Neményi, László Orlóci   +4 more
doaj   +1 more source