Results 11 to 20 of about 17,282 (223)

EFFECT OF BIOSTIMULANTS ON THE GROWTH, FOLIAR CHARACTERISTICS AND POPULATION DENSITY OF Bemisia tabaci IN HABANERO PEPPER (Capsicum chinense Jacq.)

open access: yesTropical and Subtropical Agroecosystems, 2022
Background. The use of biostimulants is an alternative to improve the growth and productivity of horticultural crops. Objective. To evaluate the effect of three biostimulants (seaweed extracts, humic acids and amino acids) on the plant growth, foliar ...
Esaú Ruiz-Sánchez   +4 more
doaj   +1 more source

Effects of Biostimulants in Horticulture, with Emphasis on Ornamental Plant Production

open access: yesAgronomy, 2022
The biostimulant segment is becoming increasingly important worldwide. One of the reasons for this is that fewer plant protection products are placed on the market in the European Union, and environmental sustainability also plays an important role in ...
Szilvia Kisvarga   +4 more
doaj   +1 more source

Control of mosaic disease using microbial biostimulants: insights from mathematical modelling [PDF]

open access: yes, 2020
A major challenge to successful crop production comes from viral diseases of plants that cause significant crop losses, threatening global food security and the livelihoods of countries that rely on those crops for their staple foods or source of income.
Al Basir, Fahad   +8 more
core   +1 more source

Actinomycetes as biostimulants

open access: yesACADEMICIA: An International Multidisciplinary Research Journal, 2022
The article discusses the dynamics of biosynthesis of antibiotic substances of protein nature by local strains isolated from acreage intended for cotton cultivation. Data on the selection of nutrient media of various variations, conditions of cultivation of strains of soil actinomycete Streptomycessp, the dynamics of crop growth and optimization ...
Aripov Bakhtiyor Farmanovich   +1 more
openaire   +1 more source

Biostimulants and Herbicides: A Promising Approach towards Green Deal Implementation

open access: yesAgronomy, 2022
Biostimulants are products that can increase crop growth and can be applied either to the soil or to the plant and seed of a wide range of crops. However, there is a large gap in knowledge regarding the potential interactions of biostimulants with plant ...
Panagiotis Kanatas   +6 more
doaj   +1 more source

Transcriptomics of Biostimulation of Plants Under Abiotic Stress

open access: yesFrontiers in Genetics, 2021
Plant biostimulants are compounds, living microorganisms, or their constituent parts that alter plant development programs. The impact of biostimulants is manifested in several ways: via morphological, physiological, biochemical, epigenomic, proteomic ...
Susana González-Morales   +5 more
doaj   +1 more source

General Principles to Justify Plant Biostimulant Claims

open access: yesFrontiers in Plant Science, 2019
The forthcoming European Union (EU) Fertilizing Products Regulation1 proposes a claim-based definition of plant biostimulants, stipulating that “plant biostimulant” means a product stimulating plant nutrition processes independently of the product’s ...
Manuele Ricci   +3 more
doaj   +1 more source

Application of biostimulants in tomato subjected to water deficit: Physiological, enzymatic and production responses [PDF]

open access: yesRevista Brasileira de Engenharia Agrícola e Ambiental, 2021
The objective of this study was to evaluate the effect of the application of the biostimulants Seed+ and Crop+ on physiological and production variables and on the activity of antioxidant enzymes (superoxide dismutase - SOD and guaiacol peroxidase - POD)
Mariane Peripolli   +5 more
doaj   +2 more sources

16S rDNA Profiling to Reveal the Influence of Seed-Applied Biostimulants on the Rhizosphere of Young Maize Plants [PDF]

open access: yes, 2018
In an open field trial on two agricultural soils in NW Italy, the impact of two seed-applied biostimulants on the rhizosphere bacterial community of young maize plants was evaluated.
Blandino, Massimo   +4 more
core   +2 more sources

Biostimulants Promote Plant Development, Crop Productivity, and Fruit Quality of Protected Strawberries

open access: yesAgronomy, 2022
Berries such as strawberries are recognized as a significant constituent of healthy human diets owing to their bioactive secondary metabolites. To improve crop sustainability, yield and berry quality, alternative production systems should be proposed ...
Veedaa Soltaniband   +3 more
doaj   +1 more source

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