Results 201 to 210 of about 17,890 (230)

Analysis of volatile organic compounds and metabolites of three cultivars of asparagus (Asparagus officinalis L.) using E-nose, GC-IMS, and LC-MS/MS

Bioengineered, 2022
exaly  

ASPARAGUS FERN (Asparagus plumosus)Fern (Asparagus plumosus)

2008
openaire   +1 more source

Impact of PEF treatment on quality parameters of white asparagus (Asparagus officinalis L.)

Innovative Food Science and Emerging Technologies, 2011
Dietrich Knorr
exaly  

Kinetics of textural and color changes in green asparagus during thermal treatments

Journal of Food Engineering, 2000
B G Swanson
exaly  

Asparagus acutifolius L. Asparagus aphyllus L. Asparagus albus L. Asparagus altissimus Munby. Asparagus densiflorus (Kunth) Jessop. Asparagus horridus L. Asparagus officinalis L. Asparagus setaceus (Kunth) Jessop. Asparagus stipularis Forssk. Asparagaceae

Mostafa Elachouri Morocco, Mohammed Ouasti, Soumia Benaicha, Rainer W. Bussmann   +3 more
openaire   +1 more source

Cultivation practices of Asparagus ( Asparagus officinalis )

2019
Rakshya Nepal, Navaraj Upadhyaya
openaire   +1 more source

Anti-tumor activity of the crude saponins obtained from asparagus

Cancer Letters, 1996
Chee-Kok Chin, Chi-Tang Ho, Mou-Tuan Huang   +2 more
exaly  

Asparagus

Notes and Queries, 1887
openaire   +2 more sources

Evaluation of drying technologies for retention of physical quality and antioxidants in asparagus (Asparagus officinalis, L.)

LWT - Food Science and Technology, 2003
J R Powers
exaly  

ASPARAGUS, SPRENGER (Asparagus sprengeri)Sprenger (Asparagus sprengeri)

2008
openaire   +1 more source