Results 91 to 100 of about 21,890 (196)

The Impacts of Asparagus Extract Fractions on Growth and Fumonisins Biosynthesis in Fusarium Proliferatum

open access: yesToxins, 2020
Asparagus is a genus consisting of over two hundred species of perennial plants. Fusarium proliferatum is a major asparagus pathogen and it biosynthesizes a variety of mycotoxins, of which fumonisins B are prevalent.
Natalia Witaszak   +3 more
doaj   +1 more source

Duckweeds: Model organisms for research on plant sterols and steroids

open access: yesPlant Biology, Volume 28, Issue 1, Page 18-30, January 2026.
Duckweeds (Lemnaceae), the fastest‐growing angiosperms and promising vegan protein source, offer a powerful model to address key questions in plant physiology. This article highlights their potential for dissecting the biosynthesis and function of phytosterols, sterol conjugates, brassinosteroids, and specialized steroidal metabolites, such as ...
J. Klein, K.‐J. Appenroth, K. S. Sree
wiley   +1 more source

TOTAL POLYPHENOL CONTENT AND ANTIOXIDANT ACTIVITY OF WILD AND CULTIVATED ASPARAGUS IN CROATIA

open access: yesPoljoprivreda, 2017
Asparagus is an interesting vegetable as a part of a healthy diet and has been widely studied due to the high nutritional value and potential positive effects on human health.
Zorica Jurković   +6 more
doaj  

Analysis of the Distribution Pattern of Asparagus in China Under Climate Change Based on a Parameter-Optimized MaxEnt Model

open access: yesAgriculture
Asparagus (Asparagus officinalis L.) has high health and nutritional values, but the lack of scientific and rational cultivation planning has resulted in a decline in asparagus quality and yield.
Qiliang Yang   +7 more
doaj   +1 more source

Determination of the Geographical Origin of Vinh Linh Black Pepper Using a Combination of FT‐NIR Spectroscopy, Machine Learning Algorithms, and Variable Selection Techniques

open access: yesJournal of Food Processing and Preservation, Volume 2026, Issue 1, 2026.
Determining the geographical origin of black pepper is crucial for combating fraud in the spice industry. This study employs near‐infrared (NIR) spectroscopy combined with machine learning to classify black pepper samples from three distinct Vietnamese regions. Using the novel preprocessing–variable selection–model tuning–evaluation (PVME) framework, a
Tuan Phuc Le   +6 more
wiley   +1 more source

Natural Pesticides in Crop Protection: Comparative Advantages, Ecological Risks, and Future Directions

open access: yesJournal of Chemistry, Volume 2026, Issue 1, 2026.
Although synthetic pesticides have long been used to protect crops, their widespread use has led to significant health and environmental problems, including ecological contamination, resistant pest populations, and hazardous residues in food. These restrictions have sparked interest in natural pesticides (NPs), particularly the secondary metabolites of
Ruth Mwangi   +2 more
wiley   +1 more source

A Review on Garden Asparagus (Asparagus officinalis L.) as a Medicinal and Multipurpose Plant

open access: yesJournal of Medicinal Plants, 2011
Garden asparagus (Asparagus officinalis L.) is a perennial plant which belongs to the Asparagaceae family native to Asia, North Africa and Europe. This variety is an economically important crop with a high value in terms of food, drug activity and ...
Hassanali Naghdi Badi   +3 more
doaj  

Isolation and biocontrol potential of Bacillus amyloliquefaciens against asparagus stem blight

open access: yesFrontiers in Microbiology
Garden asparagus (Asparagus officinalis L.) is an economically important vegetable crop widely cultivated for its nutritional value and health-promoting properties.
Ke-Li Jia   +5 more
doaj   +1 more source

Asparagus Spears as a Model to Study Heteroxylan Biosynthesis during Secondary Wall Development.

open access: yesPLoS ONE, 2015
Garden asparagus (Asparagus officinalis L.) is a commercially important crop species utilized for its excellent source of vitamins, minerals and dietary fiber.
Lili Song   +10 more
doaj   +1 more source

Grading Asparagus officinalis L. Using Improved YOLOv11

open access: yes智慧农业
[Objective]Asparagus officinalis L. is a perennial plant with a long harvesting cycle and fast growth rate. The harvesting period of tender stems is relatively concentrated, and the shelf life of tender stems is very short.
YANG Qilang, YU Lu, LIANG Jiaping
doaj   +1 more source

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