Results 111 to 120 of about 20,129 (222)

Clingcon: The Next Generation

, 2017
We present the third generation of the constraint answer set system clingcon, combining Answer Set Programming (ASP) with finite domain constraint processing (CP).
Banbara, Mutsunori, Kaufmann, Benjamin, Ostrowski, Max, Schaub, Torsten   +3 more
core   +1 more source

Comparative Study on the Effects of Steviosides and Aspartame on Glucose, Urea and Creatinine Levels of Normal and Type 2 Diabetic Rats

Journal of High Institute of Public Health, 2008
Comparing the effects of the natural nonnutritive sweetener (steviosides) and the artificial sweetener (aspartame) on the plasma glucose, urea, and creatinine levels of normal and type 2 diabetic rats revealed that treating normal and diabetic rats with
Neveen F. Agamy, Hanaa Ismail, Mokhtar I. Youssef, Mohamed Fawzi   +3 more
doaj   +1 more source

Aspartame [PDF]

, 2020
openaire   +2 more sources

Tipos de edulcorantes en bebidas gaseosas consumidas en la ciudad de Quito : contenido de sodio [PDF]

, 2017
The globalized Western diet is characterized by an increased consumption of processed and ultra-processed foods. Also, it has been related to several pathologies, including cardiovascular disease.
Guerra Freire, Isael María
core  

Gustatory responses in primates to the sweetener aspartame and their phylogenetic implications [PDF]

, 2017
Two-bottle preference tests have been applied to 70 (sub-) species of the order of Primates and, for comparison, to the tree shrew (Tupaia belangeri) to determine their responses to aspartame (APM), the first known sweet-tasting dipeptide which has to ...
Brouwer, Jan N., Dubois, Grant E., Glaser, Dieter, Hellekant, Göran, van der Wel, Henk   +4 more
core  

Evaluation of the toxic potential of aspartame in third instar larvae of transgenic Drosophila melanogaster (hsp70-lacZ) Bg9

All Results Journals: Biol, 2017
Aspartame is commonly used as a sweetener in prepared foods, beverages and in recipes. In the present study the possible toxic effects of aspartame were studied in third instar larvae of transgenic Drosophila melanogaster (hsp70-lacZ) Bg9.
YASIR HASAN SIDDIQUE, Simmi Anjum, Rahul x, Smita Jyoti   +3 more
doaj  

FACTORY FARMS, ARTIFICIAL ADDITIVES, AND MYSTERY MEAT: FOOD SAFETY RUMORS CONCERNING MODERN FOOD PRODUCTION [PDF]

, 2012
Modern food production and the counter culture which rejects contemporary food products have become the center of much debate among consumers. Blogs and other social networks, personal interviews, and popular images reveal the complexity among these ...
Snyder, Abigail
core  

Investigating the relationship between taste perception of artificial sweeteners and cancer risk. [PDF]

Public Health Nutr
Crick DCP, Liu W, Hwang LD.
europepmc   +1 more source

The Cord Weekly (January 17, 2001) [PDF]

, 2001

core   +1 more source

Investigating the impact of aspartame on Alzheimer's disease through network toxicology and molecular docking. [PDF]

Front Nutr
Ge L, Sun H, Zhang J, Xu L, Ma L, Jin Z.
europepmc   +1 more source