Results 111 to 120 of about 182,862 (296)

Biotechnological Potential of the Fusarium fujikuroi Complex From Amazonian Oenocarpus bacaba: Lipase Production and Characterization

open access: yesJournal of Basic Microbiology, EarlyView.
ABSTRACT This study investigates the diversity of filamentous fungi in the Amazon biome, particularly the genus Fusarium, known for producing biotechnologically valuable metabolites. The research aimed to isolate and identify fungi from Oenocarpus bacaba Mart.
Lucely Nogueira dos Santos   +9 more
wiley   +1 more source

The in situ production and separation of surfactin, iturin, and fengycin lipopeptides in an aqueous two‐phase system

open access: yesJournal of Surfactants and Detergents, EarlyView.
Abstract Aqueous two‐phase systems (ATPS) were used to evaluate the in situ production and separation of lipopeptides produced by Bacillus amyloliquefaciens. This method demonstrates the first step towards continuous production of lipopeptides. Growth and lipopeptide production were evaluated at elevated trisodium citrate, sodium potassium tartrate ...
Kirsten van Niekerk, Robert W. M. Pott
wiley   +1 more source

How Effective Are Cleaners With “Effective Microorganisms”?

open access: yesJournal of Surfactants and Detergents, EarlyView.
ABSTRACT Microbial‐based cleaning products containing active microorganisms, such as Bacillus spores and “Effective Microorganisms” (EM)—a blend of lactic acid bacteria, photosynthetic bacteria, and yeast—are marketed for their potential to clean and displace pathogens. This study evaluated the efficacy of EM‐based cleaners by analyzing their microbial
Marc‐Kevin Zinn   +5 more
wiley   +1 more source

Production of Citric Acid by Mutants of Aspergillus niger

open access: bronze, 1956
Jeffrey F. Gardner   +2 more
openalex   +1 more source

Temperate seaweeds Himanthalia elongata and Fucus vesiculosus significantly reduce rumen methane emissions in vitro due to their high phlorotannin content

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Global food insecurity and the fact that food production contributes around 30% of greenhouse gas (GHG) emissions is a major planetary challenge. Ruminant products are widely consumed since they are macro‐ and micronutrient dense; however, ruminants produce enteric methane (CH4), a potent GHG.
Kayley Barnes   +10 more
wiley   +1 more source

Auricular Perichondritis in the Cartilage Piercing Era

open access: yesThe Laryngoscope, EarlyView.
The demographics, clinical presentation, treatment, and complications of piercing‐induced auricular perichondritis (P‐IAP) and piercing‐free auricular perichondritis (P‐FAP) were studied. P‐IAP has different demographics, comorbidities, disease course, and microbiology compared to P‐FAP.
Omer J. Ungar   +7 more
wiley   +1 more source

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