Producción y purificación parcial de enzimas hidrolíticas de Aspergillus ficuum en fermentación sólida sobre residuos agroindustriales [PDF]
Revista Colombiana de Biotecnología, 2010 Título en inglés: Production and partial purification of Aspergillus ficuum hydrolytic enzymes in solid state fermentation of agroindustrial residues Resumen En el presente trabajo se describe la producción de las enzimas fitasa, celulasa, xilanasa y ...
Marcia Costa +3 more
doaj +4 more sources
Producción de enzima fitasa de Aspergillus ficuum con residuos agroindustriales en fermentación sumergida y sobre sustrato sólido [PDF]
Revista Colombiana de Biotecnología, 2009 Resumen: Se describe la producción de fitasa mediante cultivos del tipo sumergido (SmF) y sobre sustrato sólido (SSF) con Aspergillus ficuum DSM 932 en medios de cultivos basados en residuos de la agroindustria.
Marcia Costa +4 more
doaj +4 more sources
Caracterización de enzimas hidrolíticas de Aspergillus ficuum producidas en fermentación sólida sobre torta de canola [PDF]
Revista Colombiana de Biotecnología, 2012 Título en ingles: Characterization of Aspergillus ficuum hydrolytic enzymes produced in solid state fermentation of cold-pressed canola cake Resumen: En el presente trabajo, se describe la caracterización respecto al pH y temperatura de extractos ...
Marcia Costa +2 more
doaj +4 more sources
Bioleaching of some Rare Earth Elements from Egyptian Monazite using Aspergillus ficuum and Pseudomonas aeruginosa [PDF]
Walailak Journal of Science and Technology, 2013 Aspergillus ficuum and Pseudomonas aeruginosa exhibit good potential in generating varieties of organic acids effective for bioleaching some rare earth elements (REEs) from Egyptian monazite (purity 97 %) and (thorium-uranium) concentrate.
Wesam Abdel Ghany HASSANIEN +2 more
doaj +2 more sources
Bioleaching of Lodan quartz using Aspergillus ficuum [PDF]
Indonesian Mining Journal, 2017 Depending on its purity, quartz has a wide application in industry. Fungi play an important role in the quartz purification. A bioleaching study of Lodan quartz sample from Rembang, Central Java was conducted to obtain a suitable raw material for industrial applications.
Handayani, Sri, Sri Handayani
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Enhanced submerged Aspergillus ficuum phytase production by implementation of fed-batch fermentation [PDF]
Bioprocess and Biosystems Engineering, 2014 Phytase is an important feed and food additive, which is both used in animal and human diets. Phytase has been used to increase the absorption of several divalent ions, amino acids, and proteins in the bodies and to decrease the excessive phosphorus release in the manure to prevent negative effects on the environment.
Coban, Hasan B., Demirci, Ali
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Nutrient content and quality of soybean meal waste fermented by Aspergillus ficuum and Neurospora crassa [PDF]
, 2022 Present research aimed to increase soybean meal waste quality and nutrient by fermentation using different ratio of mixed fungus inoculum (Aspergillus ficuum and Neurospora crassa) and fermentation time. The primary materials were soybean meal waste (SMW)
Mirnawati MIRNAWATI +7 more
core +1 more source
Purification and Characterization ofAspergillus ficuumEndoinulinase [PDF]
Bioscience, Biotechnology, and Biochemistry, 1999 Endoinulinase from Aspergillus ficuum, which catalyzes the hydrolysis of inulin via an endo-cleavage mode, was purified by chromatography from Novozym 230 as a starting commercial enzyme mixture on CM-Sephadex and DEAE-Sepharose, and by preparative electrophoresis under native conditions.
UHM, Tai-Boong +8 more
openaire +3 more sources
Interactions of zinc with phytate and phytase in the digestive tract of poultry and pigs: a review
Journal of the Science of Food and Agriculture, Volume 103, Issue 15, Page 7333-7342, December 2023., 2023 Abstract Phytase supplementation is gaining importance in animal nutrition because of its effect on phosphorus (P) digestibility and the increasing relevance of P for sustainable production. The potential inhibitors of phytase efficacy and phytate degradation, such as calcium (Ca) and zinc (Zn), have been a subject of intense research.
Hanna Philippi +5 more
wiley +1 more source
Food Science &Nutrition, Volume 11, Issue 6, Page 2599-2609, June 2023., 2023 A broad range of valuable bioactive compounds has been obtained from oilseeds either in pure form or in a homogenous mixture. Oilseed cake or meal had been undervalued by‐products or waste, which conventionally had been utilized for feed in many countries.
Ifrah Usman +10 more
wiley +1 more source