Results 201 to 210 of about 133,059 (222)
Some of the next articles are maybe not open access.
Autolysis of Aspergillus oryzae Mycelium and Effect on Volatile Flavor Compounds of Soy Sauce
Journal of Food Science, 2016Yong Hu, Ning Xu, Yaqi Liu
exaly
A new diketopiperazine alkaloid from Aspergillus oryzae
Natural Product Research, 2014Mohamed Shaaban, Mohammad M El-Metwally
exaly
Studies on the conidia of Aspergillus oryzae
Biochimica et Biophysica Acta (BBA) - Nucleic Acids and Protein Synthesis, 1968Koki Horikoshi, Yonosuke Ikeda
openaire +1 more source
Pathway and rate-limiting step of glyphosate degradation by Aspergillus oryzae A-F02
Preparative Biochemistry and Biotechnology, 2017Yin Wan
exaly
Analysis of extracellular proteins of Aspergillus oryzae grown on soy sauce koji.
Bioscience, Biotechnology and Biochemistry, 2009Li Pan
exaly
Purification and characterization of the overexpressed Aspergillus oryzae xylanase, XynF1.
Bioscience, Biotechnology and Biochemistry, 1999Noriyuki Kitamoto +2 more
exaly
Cell biology of the Koji mold Aspergillus oryzae
Bioscience, Biotechnology and Biochemistry, 2015Katsuhiko Kitamoto
exaly

