Results 151 to 160 of about 3,689 (215)

Safety and efficacy of a feed additive consisting of α-galactosidase (produced by Aspergillus tubingensis ATCC SD6740) and endo-1,4-β-xylanase (produced by Trichoderma longibrachiatum CBS 139997) (Capsozyme SB Plus) for chickens for fattening, chickens reared for laying and minor poultry species (for fattening and reared for laying) (Industrial Técnica Pecuaria S.A.). [PDF]

open access: yesEFSA J, 2021
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP)   +23 more
europepmc   +1 more source

Investigation of the indigenous fungal community populating barley grains: Secretomes and xylanolytic potential [PDF]

open access: yes, 2017
Andersen, Birgit   +4 more
core   +1 more source

Safety evaluation of the food enzyme containing endo-polygalacturonase and β-glucosidase from the non-genetically modified Aspergillus tubingensis strain ARO. [PDF]

open access: yesEFSA J
EFSA Panel on Food Enzymes (FEZ Panel)   +18 more
europepmc   +1 more source

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