Results 41 to 50 of about 6,164 (251)

Determination of meat productivity and biochemical composition of freshwater lobster (Astacus leptodactylus Eschscholtz, 1823) in Lake Tatlı and Lake Gici from Bafra Fish Lakes

open access: yesInternational Journal of Fisheries and Aquatic Studies, 2022
In this study, it was aimed to determine the meat productivity and biochemical compositions of freshwater lobster ( Astacus leptodactylus Eschscholtz, 1823) in Tatlı and Gıcı Lakes from Bafra Fish Lakes. The research was carried out by monthly fishing of
Gülşen Uzun Gören, S. Karayücel
semanticscholar   +1 more source

New Ukrainian records of Branchiobdella parasita (Annelida: Clitellata: Branchiobdellida) from the Danube basin [PDF]

open access: yesScientific Annals of the Danube Delta Institute, 2013
This research deals with the first substantiated Ukrainian records of Branchiobdella parasita (Braun, 1805) from the Danube basin including the Danube Delta and a tributary of the Tisza in Transcarpathia.
KOLESNYKOVA Maria, UTEVSKY Serge
doaj   +1 more source

Bafra Balık Gölleri’nden Tatlı Gölü ve Gıcı Gölü’ndeki Tatlısu Istakozu (Astacus leptodactylus Eschscholtz, 1823)’nun Bazı Popülasyon Parametrelerinin Belirlenmesi

open access: yesTurkish Journal of Agriculture - Food Science and Technology, 2022
In this study, determination of the morphometric parameters and egg fecundity freshwater crayfish (Astacus leptodactylus Eschscholtz, 1823), measurement and comparing of were aimed in Tatlı and Gıcı Lakes from Bafra Fish Lakes in Samsun, Turkey.
Gülşen Uzun Gören, Sedat Karayücel
semanticscholar   +1 more source

CRAYFISH EPIBIONTS BRANCHIOBDELLA SP. AND HYSTRICOSOMA CHAPPUISI (ANNELIDA: CLITELLATA) IN GREECE

open access: yesKnowledge and Management of Aquatic Ecosystems, 2007
Specimens of the three known Greek crayfish species, Astacus astacus (Linnaeus, 1758), Astacus leptodactylus Eschscholtz, 1823 and Austropotamobius torrentium (Schrank, 1803), were collected from seven localities in Greece and were examined for the ...
SUBCHEV M., KOUTRAKIS E., PERDIKARIS C.
doaj   +1 more source

Adaptation of Crayfish (Astacus leptodactylus Eschscholtz, 1823) to aquaculture environment in Bafra fish lakes (Samsun-Turkey)

open access: yesInternational Journal of Fisheries and Aquatic Studies, 2023
In this study, it was aimed to adapt the crayfish obtained from Bafra Fish Lakes (Samsun-Turkey) to the aquaculture environment. Weight gain (%), specific growth rate (%g/day) and daily live weight gain (g/day) were determined during the adaptation ...
Gülşen Uzun Gören, Birol Baki
semanticscholar   +1 more source

Recent changes in distribution pattern of freshwater crayfish in Croatia − threats and perspectives

open access: yesKnowledge and Management of Aquatic Ecosystems, 2018
Analysis of Croatian freshwater crayfish populations, aiming to gather new distributional data and complement previous surveys (2005–2011), was performed during 2014–2016, within the frame of Natura 2000 Integration Project.
Maguire Ivana   +5 more
doaj   +1 more source

Determination of microbiological quality of boiled crayfish (Astacus leptodactylus) samples treated with chitosan

open access: yesAnnals of Animal Science
Coating crayfish (Astacus leptodactylus) meat samples with chitosan solution could be an effective approach to limit microbiological spoilage. During the 18-day cold storage period at 2°C±1, mesophilic aerobic bacteria (MABc), psychrophilic bacteria (PBc)
Zafer Ceylan   +4 more
semanticscholar   +1 more source

ÉVOLUTION DE LA RÉPARTITION DES ÉCREVISSES EN FRANCE MÉTROPOLITAINE SELON LES ENQUÊTES NATIONALES MENÉES PAR LE CONSEIL SUPÉRIEUR DE LA PÊCHE DE 1977 À 2001

open access: yesKnowledge and Management of Aquatic Ecosystems, 2003
Selon les enquêtes nationales menées par le Conseil supérieur de la pêche depuis 1977 en France métropolitaine, la répartition des espèces d’écrevisses montre que les espèces autochtones (Austropotamobius pallipes, Astacus astacus, Austropotamobius ...
CHANGEUX T.
doaj   +1 more source

Functional and Nutraceutical Properties of Protein and Polyphenols Extracted From Agro‐Industrial Waste: A Comprehensive Review

open access: yeseFood, Volume 7, Issue 1, February 2026.
The article underscores the promising future perspectives of utilizing agro‐industrial waste, envisioning sustainable production processes, and meeting the increasing demand for environmentally friendly and health‐promoting products. ABSTRACT The growing imperative for increased food production has propelled an example alteration in the perception of ...
Fakhar Islam   +9 more
wiley   +1 more source

Observations of crayfish plague infections in commercially important narrow-clawed crayfish populations in Turkey

open access: yesKnowledge and Management of Aquatic Ecosystems, 2018
We studied the presence of possible Aphanomyces astaci infections in eight Turkish narrow-clawed crayfish (Astacus leptodactylus) populations by analyzing the prevalence and genotypes of the disease agent A. astaci. The qPCR analyses revealed A.
Kokko Harri   +6 more
doaj   +1 more source

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