Results 61 to 70 of about 392 (171)

Kerevit (Astacus leptodactylus) Yemine Katılan Selenyumun Paraoksonaz ve Arilesteraz Enzim Aktivitelerine Etkisi

open access: yesTurkish Journal of Agriculture: Food Science and Technology, 2019
Bu çalışmada kerevit (Astacus leptodactylus Eschscholtz) yemine farklı oranlarda katılan selenyumun hepatopankreas ve gonad dokularında paraoksonaz (PON) ve arilesteraz (ARE) enzim aktivitelerine etkisi araştırılmıştır.
Serpil Mişe Yonar, Muzaffer Harlıoğlu
doaj   +1 more source

Harmful impact of filamentous algae (Spirogyra sp.) on juvenile crayfish

open access: yesArchives of Polish Fisheries, 2015
The aim of this study was to determine the impact of filamentous algae on the growth and survival of juvenile narrow-clawed crayfish, Astacus leptodactylus (Esch.), in rearing basins.
Ulikowski Dariusz   +2 more
doaj   +1 more source

Freshwater crayfish distribution update and maps for Greece: combining literature and citizen-science data

open access: yesKnowledge and Management of Aquatic Ecosystems, 2017
Crayfish are charismatic creatures of high interest to humans, among others playing key roles in freshwater ecosystems. Considering the significance of indigenous crayfish species (ICS) as well as the risks posed by non-indigenous crayfish species (NICS)
Perdikaris Costas   +3 more
doaj   +1 more source

Distribution and dispersal of two invasive crayfish species in the Drava River basin, Croatia [PDF]

open access: yesKnowledge and Management of Aquatic Ecosystems, 2009
The aim of this work is to explore the current distribution and dispersal rates of two nonindigenous crayfish species (NICS) recorded in Croatia: the signal crayfish (Pacifastacus leniusculus) and spiny-cheek crayfish(Orconectes limosus).
S. Hudina   +4 more
doaj  

Effects of zinc oxide nanoparticles and zinc ions on intestine histopathology of freshwater crayfish (Astacus leptodactylus) [PDF]

open access: yesبوم‌شناسی آبزیان, 2016
The purpose of this study was to evaluate the effects of zinc oxide nanoparticles and ions on intestinal tissue histopathology of freshwater crayfish (Astacus leptodactylus) under laboratory conditions.
Borhan Mansouri   +3 more
doaj  

Update on the distribution of freshwater crayfish in Croatia

open access: yesKnowledge and Management of Aquatic Ecosystems, 2011
Four indigenous European and two non-indigenous American freshwater crayfish species inhabit Croatian freshwater habitats. Generally, the noble crayfish (Astacus astacus), the narrow-clawed crayfish (Astacus leptodactylus) and the stone crayfish ...
Maguire I., Jelić M., Klobučar G.
doaj   +1 more source

Assessment of the efficiency of Funnel net and Hokkaido traps for Astacus leptodactylus Eschscholtz, 1823 catching in ponds [PDF]

open access: yesبوم‌شناسی آبزیان, 2020
Various fishing tools have been used for catching Astacus leptodactylus in the world. In this research, a trap was specially designed for crayfish fishing with some changes in the shape and dimensions of the Hokkaido trap, and its efficiency was compared
Mohammad Javad Vesaghi   +4 more
doaj  

Determination of Fecundity of Astacus leptodactylus (Eschscholtz, 1823) Under Culture Conditions

open access: yesTurkish Journal of Agriculture: Food Science and Technology, 2019
In this study, it was aimed to determine there and fecundity by adapting crayfish (Astacus leptodactylus) obtained from Bafra Fish Lakes (Ulugöl-Samsun) in culture conditions.
Gülşen Uzun Gören   +2 more
doaj   +1 more source

A COMPARISON OF SURVIVAL AND GROWTH IN JUVENILE ASTACUS LEPTODACTYLUS (ESCH.) AND PACIFASTACUS LENIUSCULUS (DANA) UNDER CONTROLLED CONDITIONS

open access: yesKnowledge and Management of Aquatic Ecosystems, 2006
The aim of this study was to compare survival and growth of juvenile narrow-clawed crayfish (Astacus leptodactylus) and signal crayfish (Pacifastacus leniusculus) fed only with experimental pellets (45% of proteins, 6% of fat, 20% crude fibre) under ...
ULIKOWSKI D., KRZYWOSZ T., ŚMIETANA P.
doaj   +1 more source

EFFECTS OF ZEOLITE LEVELS ON GROWTH INDEXES OF JUVENILE FRESHWATER CRAYFISH (ASTACUS LEPTODACTYLUS)

open access: yes‬‭Majallah-i ̒Ilmī-i Shīlāt-i Īrān, 2008
To decrease cost of the commercial formulated food in culture of freshwater crayfish (Astacus leptodactylus), inexpensive additives like Zeolite can be incorporated into food.
H. Zamani; M. Hadavi; M. Khoshkholgh
doaj  

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