Results 161 to 170 of about 23,141,464 (287)

Are agrochemical‐free and biodiversity‐friendly attributes substitutes or complements? Evidence from a coffee choice experiment

open access: yesAgribusiness, EarlyView.
Abstract Eco‐labels inform consumers about the sustainable attributes of a product, but consumer face challenges to differentiate and select for specific attributes. Certification programs are similarly challenged to incentivize adoption of sustainable practices in product supply chains when consumer ability to differentiate sustainable attributes is ...
Nicolas Gatti   +5 more
wiley   +1 more source

Editorial: Spontaneous Activity in Sensory Systems

open access: yesFrontiers in Neural Circuits, 2018
Kazuo Imaizumi   +3 more
doaj   +1 more source

Wine Tourism as a Catalyst for Sustainable Performance: The Mediating Role of Corporate Legitimacy and Green Innovation

open access: yesAgribusiness, EarlyView.
ABSTRACT This study aims to explore the influence of Wine Tourism (WT) on the Sustainable Performance (SP) of wineries in Spain. It particularly investigates how Corporate Social Legitimacy (CSL) and Green Innovation (GI) may act as intermediary factors in this relationship.
Javier Martínez‐Falcó   +3 more
wiley   +1 more source

The role of GABAB receptors in the subcortical pathways of the mammalian auditory system. [PDF]

open access: yesFront Endocrinol (Lausanne), 2023
Tureček R   +3 more
europepmc   +1 more source

Staging an Experience of Cultural Heritage Preservation: Consumers' Willingness to Pay for Heirloom Rice in the Philippines

open access: yesAgribusiness, EarlyView.
ABSTRACT The Cordillera Administrative Region in the Philippines is home to terraced rice embedded in centuries of cultural heritage. However, weak market incentives threaten sustained production, jeopardizing indigenous communities' cultural heritage and the in situ biodiversity of rice genetic resources.
Kofi Britwum, Matty Demont
wiley   +1 more source

Traceability of Agri‐Food Products: The Key to Conscious Trade

open access: yesAgribusiness, EarlyView.
ABSTRACT Globalization and growing concerns about sustainability have led to improvements in product traceability, quality, and sustainability. Traceability contributes to environmental protection and supports sustainable development by fostering transparency in agricultural practices and encouraging the responsible use of resources.
Scarlett Queen Almeida Bispo   +5 more
wiley   +1 more source

The Role of Certifications in Improving Household Food Security Among Peruvian Farmers

open access: yesAgribusiness, EarlyView.
ABSTRACT Achieving global food security requires sustainable transformations in agri‐food systems. Voluntary Sustainability Standards (VSS) such as Organic and Fairtrade aim to internalize certain social and environmental costs while promoting more equitable value distribution, improved market access, and sustainable production practices.
Lisa‐Marie Schulte, Awudu Abdulai
wiley   +1 more source

The McGurk Illusion: A Default Mechanism of the Auditory System. [PDF]

open access: yesBrain Sci, 2023
Iqbal ZJ   +3 more
europepmc   +1 more source

Developing a Clinician‐Friendly Online Dynamic Nomogram for Survival Prediction in Colon Cancer Patients

open access: yesAnnals of Gastroenterological Surgery, EarlyView.
This study developed a user‐friendly online dynamic nomogram using Bayesian model averaging to predict survival in colon cancer patients. Drawing on data from over 2400 cases, the model demonstrated strong predictive accuracy and was externally validated, offering a practical tool to support personalised clinical decision‐making.
Mohammad Asghari‐Jafarabadi   +4 more
wiley   +1 more source

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