Results 191 to 200 of about 7,686 (229)

Averrhoa carambola L.

2013
Published as part of McQuate, Grant T. & Liquido, Nicanor J., 2013, Annotated World Bibliography of Host Fruits of Bactrocera latifrons (Hendel) (Diptera: Tephritidae), pp.
McQuate, Grant T., Liquido, Nicanor J.
openaire   +1 more source

Pectic type II arabinogalactans from starfruit (Averrhoa carambola L.)

Food Chemistry, 2016
A structural characterization of polysaccharides from edible tropical fruit named starfruit (Averrhoa carambola L.) was carried out. After the purification steps, two homogeneous fractions were obtained. Fraction 50R was composed of rhamnose, arabinose, galactose and uronic acid in 4.3:56.2:37.4:2M ratio, respectively and fraction 10R was composed of ...
Carolina Lopes, Leivas, Marcello, Iacomini, Lucimara M C, Cordeiro   +2 more
openaire   +2 more sources

Evaluation of Lipoxygenase Inhibitory Potential of the Ethanol Fraction from Star Fruit (Averrhoa carambola L.) Leaves Sourced from Assam.

Cuestiones de Fisioterapia
Averrhoa carambola L. leaves have long been utilized in traditional medicine. This study aimed to assess theanti-inflammatory potential of A. carambola L. leaf extracts through a lipoxygenase inhibition assay, focusingon the ethanol fraction derived from
Bhaskar Jyoti Pathak, Dr. Atanu Bhattacharjee, Dr. Manas Jyoti Kapil, Neelakshi Sharma, Tanmay Sarma, Kamal Deka, Nilutpal Hazarika, Moidul Islam Judder, Rakibur Rahman, Sourin Sarma   +9 more
semanticscholar   +1 more source

Carambola (Averrhoa carambola L.)

1989
The carambola Averrhoa carambola L. is an evergreen fruit tree (Fig. 1) in the family Oxalidaceae. It is believed to have originated in southeast Asia, probably in Indonesia (Purseglove 1968), where it has been reported to occur in the wild state. The closely related bilimbi (Averrhoa bilimbi L.), however, is thought to be native to the Malay peninsula
R. E. Litz, J. L. Griffis
openaire   +1 more source

Additional volatile constituents of carambola (Averrhoa carambola L.) fruit

Flavour and Fragrance Journal, 1989
AbstractThe volatiles of fresh carambola (Averrhoa carambola L.) were separated from the fruit pulp by high‐vacuum distillation and subsequent solvent extraction (pentane‐dichloromethane, 2:1). In three fractions obtained by preseparation of the concentrated extract with adsorption chromatography on silica gel (pentane‐diethyl ether gradient) the ...
Otmar Frohlich, Peter Schreier
openaire   +1 more source

In-vitro anti-inflammatory mechanism of Averrhoa carambola L. (Star Fruit) leaves on RAW 264.7 macrophage inflammation model induced by LPS.

Cuestiones de Fisioterapia
The leaves of Averrhoa carambola L. (Oxalidaceae) have traditionally been used in folk medicine for alleviating pain and inflammation. This study explored the anti-inflammatory properties of A. carambola leaf extracts.
Bhaskar Jyoti Pathak, Atanu . Bhattacharjee, Neelakshi Sharma, Tanmay Sarma, Kamal Deka, Sumi Barman, Hadiuz Zaman, Shiny Ahmed   +7 more
semanticscholar   +1 more source

Actinomycetospora soli sp. nov., isolated from the rhizosphere soil of Averrhoa carambola L.

International Journal of Systematic and Evolutionary Microbiology, 2022
A novel actinobacterium, designated strain SF1T, was isolated from the rhizosphere soil of a star fruit plant (Averrhoa carambola L.) collected from Bangkok, Thailand, and its taxonomic position was evaluated.
Tanatorn Chantavorakit, Kannika Duangmal
semanticscholar   +1 more source

DETERMINACIÓN DE LA ESTABILIDAD FISICOQUÍMICA Y MICROBIOLÓGICO EN NÉCTAR DE CARAMBOLA (AVERRHOA CARAMBOLA L.).

Refcale Revista Electrónica Formación y Calidad Educativa
Para evaluar la estabilidad fisicoquímica y microbiológica del néctar de carambola (Averrhoa carambola L.) durante su almacenamiento, se definieron objetivos específicos que incluyeron el análisis de las características fisicoquímicas a intervalos de 15 ...
Erick Ramón Vélez Mendoza, Juan Robert Mero Santana, Edison Grego Lavayen Delgado   +2 more
semanticscholar   +1 more source

Xác định thành phần hóa thực vật và hoạt tính kháng oxy hóa của hoa Khế (Averrhoa carambola L.)

TẠP CHÍ KHOA HỌC TRƯỜNG ĐẠI HỌC QUỐC TẾ HỒNG BÀNG
Đặt vấn đề: Hoa khế (Averrhoa carambola L.) là một bộ phận ít được nghiên cứu của cây khế, mặc dù thường được sử dụng trong y học cổ truyền để điều trị các bệnh như viêm họng, ho và tiêu đờm.
Nguyễn Gia Bảo, Mạch Ngọc Anh, Lâm Quốc Tuấn, Võ Thị Phương Loan, Bùi Thế Vinh, Phan Nguyễn Thu Xuân   +5 more
semanticscholar   +1 more source

Chemical and biological activity studies of Averrhoa carambola L.

Current Research on Biosciences and Biotechnology, 2023
Averrhoa carambola L., belonging to the Oxalidaceae family is one of the popular fruits in Bangladesh. The objective of the study is to isolate and purify secondary metabolites from A. carambola leaves and investigate phytochemical properties, fatty acid, antioxidant, antimicrobial activity, and cytotoxicity in both fruits and leaves.
Sharmin Shahjahan, Mohammad Shoeb, Md Mazharul Islam, Md Iqbal Rouf Mamun, Md Nazrul Islam   +4 more
openaire   +1 more source