Results 21 to 30 of about 306,092 (266)

Sporulation Abilities and Heat Resistance of Clostridium perfringens Strains Isolated from French Food Borne Outbreaks

open access: yesFoods
Clostridium perfringens is responsible for various diseases. Foodborne outbreaks (FBOs) result from the in situ production of C. perfringens enterotoxin (CPE) by type F strains during sporulation.
Olivier Firmesse   +5 more
doaj   +1 more source

The ComX Quorum Sensing Peptide of Bacillus subtilis Affects Biofilm Formation Negatively and Sporulation Positively

open access: yesMicroorganisms, 2020
Quorum sensing (QS) is often required for the formation of bacterial biofilms and is a popular target of biofilm control strategies. Previous studies implicate the ComQXPA quorum sensing system of Bacillus subtilis as a promoter of biofilm formation ...
Mihael Špacapan   +5 more
doaj   +1 more source

Biochemical and molecular identification of antibiotic-producing bacteria from waste dumpsite soil

open access: yesJournal of Advanced Biotechnology and Experimental Therapeutics, 2019
Antibiotics are the secondary metabolites produced by bacteria and fungi to defend themselves from other pathogens. These secondary metabolites are being produced and used as a drug to cure different diseases.
Chanchal Mandal   +3 more
doaj   +1 more source

Heritage grapevines as sources of biological control agents for Botryosphaeria dieback pathogens

open access: yesPhytopathologia Mediterranea, 2023
Grapevine trunk diseases cause severe damage in grapevines. Management strategies focus on protection of grapevine pruning wounds using chemical fungicides or biological control agents.
Carmen Sanjuana DELGADO-RAMÍREZ   +4 more
doaj   +1 more source

Impact of Biofertilizer and Inorganic Fertilizers on Soil Available Phosphorus, Productive Tillers, and Rice (Oryza sativa L.) Yield

open access: yesJournal of Tropical Soils
The use of Bacillus bacteria as biofertilizers (BF) increases since the detrimental effects of inorganic fertilizers on the agricultural environment spread out.
Marianus Ngui   +2 more
doaj   +1 more source

Comparative Genomics Analysis of Protease Genes in Bacillus sp.

open access: yesGuangdong nongye kexue, 2022
【Objective】The study aims to explore the relationship between the protease-producing capacity of Bacillus and the protease genes carried by the bacteria and analyze the important enzyme genes that affect the protease-producing capacity of Bacillus ...
Zhongxin JIA   +6 more
doaj   +1 more source

Isolation and Characterization of Zinc Resistant Diazotrophic Bacteria from Assiut Governorate Soils

open access: yesJournal of Pure and Applied Microbiology
Microorganisms exhibit a complex relationship with heavy metals. While some of these metals are essential for microbial growth and function, others can be detrimental at elevated concentrations, inhibiting or even killing the organisms.
Ahmed Salah   +4 more
doaj   +1 more source

Enhanced production of di-(2-ethylhexyl) phthalate (DEHP) by Bacillus subtilis AD35 using response surface methodology (RSM)

open access: yesBiotechnology & Biotechnological Equipment, 2019
Our previous study demonstrated that a new Bacillus subtilis AD35 was the first Bacillus sp. so far possessing the capability to produce the antibacterial compound di-(2-ethylhexyl) phthalate (DEHP) [Lotfy WA, Mostafa SW, Adel AA, et al.
Walid Ahmed Lotfy   +3 more
doaj   +1 more source

Comparative Study of Biological and Chemical Control for Fusarium Wilt in Tomato

open access: yesمجلة ديالى للعلوم الزراعية
Fusarium wilt, caused by Fusarium oxysporum f. sp. lycopersici (Fol), severely affects tomato crops worldwide. This study evaluated the effectiveness of chemical and biological control methods on the susceptible tomato variety A-Z-54-F1, under laboratory
Ahmad Almourrh   +6 more
doaj   +1 more source

Effects of solid-state fermented wheat bran by Bacillus amyloliquefaciens and Saccharomyces cerevisiae on growth performance and intestinal microbiota in broiler chickens

open access: yesItalian Journal of Animal Science, 2017
This study evaluated the effects of 10% solid-state fermentation (SSF) wheat bran (WB) by Bacillus amyloliquefaciens (BA) and Saccharomyces cerevisiae (SC) in broiler diets, on growth performance, intestinal morphology, and intestinal microbiota and ...
Po Yun Teng   +4 more
doaj   +1 more source

Home - About - Disclaimer - Privacy