Results 281 to 290 of about 393,027 (374)

Association of Bioactive Compounds With Antioxidant and Antimicrobial Activities of Allium Extracts Prepared With Commercial Rice Wines and Kaoliang Liquors

Journal of Nutrition and Metabolism, Volume 2026, Issue 1, 2026.
Background Allium species are widely used in cooking. They possess antioxidant and antimicrobial activities, which may be due to the sulfur compounds they contain. This study examined the correlation between the active compounds of Allium species and their biological activities. Methods Extracts from five Allium species grown in Taiwan—A.
Tsan-Chang Chang, Hung-Der Jang, Eric Gumpricht   +2 more
wiley   +1 more source

An Unprecedented Clinical Presentation due to Bacillus cereus Bacteremia in a Previously Healthy Adolescent. [PDF]

Cureus
Filippatos F, Karava V, Kakleas K, Santou A, Michos A.   +4 more
europepmc   +1 more source

A Review of On‐Site Detection Methods for Plant Health Based on Electrical Characteristics

Journal of Sensors, Volume 2026, Issue 1, 2026.
Recent developments in IoT technology provide new solutions for field‐based monitoring of plant health. Among the many rapid detection techniques applied to the perception layer of IoT, electrical feature‐based detection technology stands out due to its distinct advantages such as low cost, ability to extract internal plant information, and immunity to
Jian Sun, Xiaoyu Tan, Xiangxiang Li, Jinfu Chen, Saihua Cai, Yajun Fan, Ruiting Xia, Bingbing Shao, Sichen Sun, Deepali   +9 more
wiley   +1 more source

Exploring the antibacterial mechanism and biofilm inhibition of <i>Plantago asiatica</i> L. extract against <i>Bacillus cereus</i> with application in milk. [PDF]

Curr Res Food Sci
Li X, Guo H, Hu G, Fu S, Li J, Yin K, Shi X, Wang Y, Tu J, Xia X, Li G.   +10 more
europepmc   +1 more source

Bacillus cereus

NIPPON SHOKUHIN KAGAKU KOGAKU KAISHI, 1997
openaire   +2 more sources

Risk of Bacillus cereus growth and emetic toxin production in dried mushrooms

Food Risk Assess Europe, Volume 4, Issue 1, January 2026.
Abstract This experimental study investigates the occurrence of Bacillus cereus in dried mushrooms available on the Czech market and assesses the potential health risks associated with the production of the emetic toxin cereulide. Thirty samples of dried mushrooms of various species and origins were analyzed.
Ing. Hana Sýkorová, Ing. Kateřina Demnerová, Ing. Jana Kadavá, Šárka Katolická, Gabriela Radová, Ing. Petr Cuhra, Ing. Soňa Baršová, Ing. Štěpán Czornyj, Jitka Vosecká   +8 more
wiley   +1 more source

Safety evaluation of the food enzyme papain, a cysteine endopeptidase complex from the latex of Carica papaya L.

EFSA Journal, Volume 24, Issue 1, January 2026.
Abstract The food enzyme is a cysteine endopeptidase complex, containing papain (EC 3.4.22.2), chymopapain (EC 3.4.22.6), caricain (EC 3.4.22.30) and glycyl endopeptidase (EC 3.4.22.25), obtained from the latex of unripe Carica papaya L. by Enzybel International SA. It is intended to be used in nine food manufacturing processes.
EFSA Panel on Food Enzymes (FEZ), Holger Zorn, José Manuel Barat Baviera, Claudia Bolognesi, Francesco Catania, Gabriele Gadermaier, Ralf Greiner, Baltasar Mayo, Alicja Mortensen, Yrjö Henrik Roos, Marize Solano, Henk Van Loveren, Laurence Vernis, Ana Criado, Cristina Fernández Fraguas Cristina, Daniele Cavanna, Yi Liu   +16 more
wiley   +2 more sources

Isolation of <i>Bacillus cereus</i> Group from the Fecal Material of Turtles. [PDF]

MicroPubl Biol
Storz JL, Bevis DL, McLaughlin RW.
europepmc   +1 more source

Update of the list of QPS‐recommended biological agents intentionally added to food or feeds as notified to EFSA

EFSA Journal, Volume 24, Issue 1, January 2026.
Abstract The qualified presumption of safety (QPS) process was developed to provide a harmonised safety assessment approach to support EFSA Scientific Panels and Units. The QPS approach assesses the taxonomic identity, body of relevant knowledge and safety concerns of microorganisms intentionally added to the food and feed chain.
EFSA Panel on Biological Hazards (BIOHAZ), Ana Allende, Avelino Alvarez‐Ordóñez, Valeria Bortolaia, Sara Bover‐Cid, Alessandra De Cesare, Wietske Dohmen, Laurent Guillier, Liesbeth Jacxsens, Maarten Nauta, Lapo Mughini‐Gras, Jakob Ottoson, Luisa Peixe, Fernando Perez‐Rodriguez, Panagiotis Skandamis, Elisabetta Suffredini, Marianne Chemaly, Pier Sandro Cocconcelli, Pablo Salvador Fernández Escámez, Miguel Prieto Maradona, Amparo Querol, Lolke Sijtsma, Juan Evaristo Suarez, Ingvar Sundh, Fulvio Barizzone, Justine Dastouet, Nadya Doyle, Sandra Correia, Lieve Herman   +28 more
wiley   +1 more source

Complete genome sequence of <i>Bacillus cereus</i> phage vB_BceH_LBC2, a lytic member of the genus <i>Bequatrovirus</i>. [PDF]

Microbiol Resour Announc
Kim E-J, Lim J.
europepmc   +1 more source