Results 231 to 240 of about 1,395,530 (255)

Microbial production and functional assessment of <i>γ</i>-polyglutamic acid isolated from <i>Bacillus</i> sp. M-E6. [PDF]

Front Microbiol
Manika V, Devi PB, Majaw J, Rani PU, Reddy GB, Kavitake D, Shetty PH.   +6 more
europepmc   +1 more source

<i>Bacillus</i> sp. SW14 isolated from arid mangroves sediments enhances tomato plant growth: insights from genome analysis and greenhouse evaluation. [PDF]

Front Plant Sci
Sadaiappan B, Ali Q, Afridi M, Khan MA, Mundra S.   +4 more
europepmc   +1 more source

A Highly Active Keratinase from <i>Bacillus</i> sp. FJ-3-16 for Sustainable Feather Waste Valorization and Eco-Friendly Industrial Applications. [PDF]

Biomolecules
Bian F, He H, Chen G, Yue S, Zhu Y, Zhang X, Xie BB.   +6 more
europepmc   +1 more source

Erratum for Park et al., "The whole-genome sequence of <i>Bacillus</i> sp. KICET-3, isolated from doenjang". [PDF]

Microbiol Resour Announc
Park H, Lee HS, Lee JH, Jeon BS.
europepmc   +1 more source

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Keeping up with the Bacillus cereus group: taxonomy through the genomics era and beyond

Critical Reviews in Food Science and Nutrition, 2022
Laura M Carroll, Martin Wiedmann, Rachel Cheng   +2 more
exaly  

A Review on the Biotechnological Applications of the Operational Group Bacillus amyloliquefaciens

Microorganisms, 2021
Mohamad Syazwan Ngalimat, Murni Karim, Siti A Ahmad   +2 more
exaly  

Multifaceted applications of probiotic Bacillus species in aquaculture with special reference to Bacillus subtilis

Reviews in Aquaculture, 2021
Sukanta Nayak
exaly  

Biotechnological applications of Bacillus licheniformis

Critical Reviews in Biotechnology, 2021
Manuel Romero, Ana Otero, Celia Mayer
exaly  

Biology and taxonomy of Bacillus cereus, Bacillus anthracis, and Bacillus thuringiensis

Canadian Journal of Microbiology, 2007
Gislayne T Vilas-Bôas
exaly