Results 21 to 30 of about 587,520 (296)
Composition and activity of antifungal lipopeptides produced by Bacillus spp. in daqu fermentation
, 2023 Daqu is a solid-state fermentation and saccharification starter for the Chinese liquor baijou. During the daqu stage, amylolytic and proteolytic enzymes are produced by Bacillus and fungi. Bacillus spp.
Li, Zhen +3 more
core +1 more source
Implications of removing parameters from a mathematical model on relationships among traits in assays with growth-promoting bacteria in soybean crop [PDF]
Anais da Academia Brasileira de CiênciasThe objetive assess the implications of removing parameter effects from a mathematical model on linear relationships in trials with growth-promoting bacteria in soybean crops. The design used consisted of randomized blocks, with four replications.
TIAGO MATEUS ROCHA +5 more
doaj +2 more sources
POTENSI KONSORSIUM Bacillus spp. TERSELEKSI UNTUK PENGENDALIAN Meloidogyne spp. PADA TANAMAN TOMAT [PDF]
, 2022 ABSTRAK Rizobakteria Bacillus spp. merupakan mikroorganisme yang berada pada perakaran tanaman yang berfungsi sebagai agen biokontrol penyakit tanaman dan meningkatkan pertumbuhan serta hasil tanaman. Konsorsium Bacillus spp.
Pandu, Chayadi Wasirin
core +1 more source
Microbiota of Tayohounta, a fermented baobab flavour food of Benin [PDF]
, 2011 The present work provides data on the microbial composition of Tayohounta, a product of natural fermentation of baobab seed kernels. Samples were collected from 3 different small scale producers from Benin at the end of the fermentation process ...
Nout, M.J.R. +5 more
core +1 more source
Screening of Bacillus spp. as potential biocontrol agents against sunflower pathogens [PDF]
Zbornik Matice Srpske za Prirodne Nauke, 2022 Bacillus spp. are well known to protect plants from seed or soil-borne pathogens by the synthesis of various metabolites with antimicrobial activity, such as hydrolytic enzymes and antibiotics.
Miljaković Dragana Đ. +6 more
doaj +1 more source
Comparative analysis of antimicrobial activities of valinomycin and cereulide, the Bacillus cereus emetic toxin [PDF]
, 2011 Cereulide and valinomycin are highly similar cyclic dodecadepsipeptides with potassium ionophoric properties. Cereulide, produced by members of the Bacillus cereus group, is known mostly as emetic toxin, and no ecological function has been assigned.
Marcel H. Tempelaars +5 more
core +1 more source
Microorganisms, 2020 Bacillus spp. produce a variety of compounds involved in the biocontrol of plant pathogens and promotion of plant growth, which makes them potential candidates for most agricultural and biotechnological applications. Bacilli exhibit antagonistic activity
Dragana Miljaković +2 more
doaj +1 more source
Polyphasic Approach for Identifying Bacillus spp [PDF]
Journal of Clinical Microbiology, 2005 According to a recent paper by Blackwood and colleagues (1), the Bacillus cereus and B. anthracis ATCC type strains share identical 16S rRNA gene sequences. From the study of a number of additional phylogenetic markers in 27 strains of the B. cereus group, they concluded that the rpoB gene sequence was the most discriminatory marker, as the B.
Maria V, Elzi +3 more
openaire +2 more sources
Boletim do Instituto de Pesca, 2021 The present study evaluated the use of the indigenous probiotic Lactobacillus plantarum and commercial probiotic containing Bacillus spp. in the culture of L. vannamei in a biofloc system. Shrimp were fed with four diets: L. plantarum, Bacillus spp., L.
Norha Constanza BOLÍVAR-RAMÍREZ +4 more
doaj
Regulation of nitrogen catabolic enzymes in Bacillus spp [PDF]
Journal of Bacteriology, 1982 The levels of the inducible nitrogen catabolic enzymes arginase (L-arginine amidinohydrolase, EC 3.5.3.1) and alanine dehydrogenase (L-alanine:NAD+ oxidoreductase [deaminating], EC 1.4.1.1) from Bacillus licheniformis and histidase (L-histidine ammonia-lyase, EC 4.3.1.3) from Bacillus subtilis and the ammonia assimilatory enzymes from B.
H J, Schreier, T M, Smith, R W, Bernlohr
openaire +2 more sources