Results 141 to 150 of about 2,874 (212)

Produção de Levana por Bacillus subtilis natto utilizando Melaço de Cana-de-Açúcar

open access: hybrid, 2013
Janaína Mantovan   +2 more
openalex   +2 more sources

Resistance to antimicrobials and acid and bile tolerance of Bacillus spp isolated from Bikalga, fermented seeds of Hibiscus sabdariffa [PDF]

open access: yes, 2013
Compaore, Clarisse S.   +5 more
core   +1 more source

Probiotic Effects of Bacillus subtilis (natto)

open access: yesJOURNAL OF THE BREWING SOCIETY OF JAPAN, 2003
openaire   +2 more sources

Effect of Bacillus subtilis var. natto Fermented Soybean on Growth Performance, Microbial Activity in the Caeca and Cytokine Gene Expression of Domestic Meat Type Chickens

open access: bronze, 2009
K. Fujiwara   +11 more
openalex   +2 more sources

Development of natto with germination-defective mutants of Bacillus subtilis (natto)

open access: yesDevelopment of natto with germination-defective mutants of Bacillus subtilis (natto)
The original publication is available at www.springerlink.com Article APPLIED MICROBIOLOGY AND BIOTECHNOLOGY. 82(4):741-748 (2009)
openaire  

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