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Cassava Bacterial Blight in Uganda

Tropical Pest Management, 1980
Abstract Cassava bacterial blight (CBB) is a major problem of cassava in Uganda. It was first recorded in Terego County, Nile Province in 1976, and a disease survey indicated that CBB is now present in over half of the country. Losses of 90–100% have been observed on susceptible varieties in parts of the Nile, North and Eastern provinces.
openaire   +1 more source

Inheritance of resistance to bacterial blight in common bean

Theoretical and Applied Genetics, 1989
Inheritance of resistance to common bacterial blight in the trifoliate leaf, plant canopy, and pods was controlled by a single major gene. Additive followed by dominance effects were more important than epistatic interactions. Narrow-sense heritability values ranged from 0.18 to 0.87 for trifoliate leaf, from 0.26 to 0.76 for canopy, and from 0.11 to 0.
L O, E Silva   +2 more
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Primary Disease Gradients of Bacterial Blight of Rice

Phytopathology®, 1999
The dispersal potential of Xanthomonas oryzae pv. oryzae, causal agent of bacterial blight of rice (Oryzae sativa), was investigated through measurement of primary disease gradients. Plants within individual hills of rice were inoculated, and the number of new lesions in the primary generation of dispersal from these inoculated sources was counted ...
C C, Mundt   +4 more
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Bacterial Blight

2022
L. D. Thiessen, S. J. Martins
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Inoculation and Virulence Assay for Bacterial Blight and Bacterial Leaf Streak of Rice

2012
Xanthomonas oryzae pv. oryzae (Xoo) and Xanthomonas oryzae pv. oryzicola (Xoc) cause bacterial blight and bacterial leaf streak in rice, respectively. Despite being very closely related, the pathogens colonize different tissues and cause distinct diseases.
Bing, Yang, Adam, Bogdanove
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Bacterial Blight of Chick Pea.

Australasian Plant Pathology, 1979
Navaratnam S.J., Hayward A.C.
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Common Bacterial Blight of Bean

1979
Bacterial blight of bean is a typical leaf spot and leaf blight disease. At first, the lesions on leaves are small, translucent, water-soaked spots which later develop dry brown centers and narrow yellow halos. Lesions coalesce into irregularly-shaped areas which may include the whole leaflet.
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Selection for Partial Resistance to Bacterial Blight in Rice

1993
Quantitative resistance was studied as an alternative to the high level monogenic resistance which is of a non-durable nature. Cultivars with moderate levels of resistance were selected by assessing lesion length following clip inoculation with an isolate virulent against major genes.
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Bacterial Blight of Hazelnut.

Australasian Plant Pathology, 1980
DLS Wimalajeewa, WS Washington
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Bacterial Blight of Peas

The East African Agricultural Journal, 1951
G. B. Wallace, Maud M. Wallace
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