First Report of Bacterial Soft Rot Disease on Pak Choi (Brassica rapa subsp. chinensis) caused by Pectobacterium brasiliense in the United States. [PDF]
Klair D +5 more
europepmc +1 more source
Bacterial soft rot caused by Pectobacterium spp. and Dickeya spp, represents a major challenge in tomato production, leading to significant pre- and postharvest losses worldwide.
Botagoz Mutaliyeva +7 more
doaj +1 more source
The presence of bacteria from the Dickeya spp. and Pectobacterium spp. in farmlands leads to global crop losses of over $420 million annually. Since 1982, the scientists have started to suspect that the development of disease symptoms in crops might be ...
Weronika Babinska-Wensierska +5 more
doaj +1 more source
BACTERIAL SOFT ROT OF POTATO AND ITS CONTROL [PDF]
openaire +2 more sources
Bacterial rot and soft rot of saflower
TSUCHIYA, Yukio +2 more
openaire +1 more source
Differential Resistance of Radish Cultivars against Bacterial Soft Rot Caused by Pectobacterium carotovorum subsp. carotovorum. [PDF]
Lee SM, Lee JJ, Kim H, Choi GJ.
europepmc +1 more source
Pectobacterium araliae sp. nov., a pathogen causing bacterial soft rot of Japanese angelica tree in Japan. [PDF]
Sawada H +4 more
europepmc +1 more source
The Enhancement of Potato (<i>Solanum Tuberosum</i> L. Cv. Odyssey) Resistance to Bacterial Soft Rot Disease Through Transformation of the Glyphosate-Resistant Gene from <i>Dickeya Dadanti</i>. [PDF]
Pasalari H +4 more
europepmc +1 more source
In vitro and in vivo antibacterial activity of selected essential oil components against Pectobacterium carotovorum subsp. carotovorum and Pectobacterium atrosepticum causing bacterial soft rot of potato tubers. [PDF]
Víchová J +3 more
europepmc +1 more source
Biocontrol Efficacy of Microbial Antagonists Against <i>Pectobacterium carotovorum</i>-Induced Soft Rot in Fruits and Vegetables in East Asia: A Systematic Review and Meta-Analysis. [PDF]
Lawal H +8 more
europepmc +1 more source

