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Bacterial Spore Inactivation in Orange Juice and Orange Peel by Ultraviolet-C Light
Spore-forming bacteria are a great concern for fruit juice processors as they can resist the thermal pasteurization and the high hydrostatic pressure treatments that fruit juices receive during their processing, thus reducing their microbiological ...
Pilar Colás-Medà+4 more
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Memory of Germinant Stimuli in Bacterial Spores. [PDF]
Bacterial spores, despite being metabolically dormant, possess the remarkable capacity to detect nutrients and other molecules in their environment through a biochemical sensory apparatus that can trigger spore germination, allowing the return to ...
Wang S, Faeder JR, Setlow P, Li YQ.
europepmc +2 more sources
Background: Bacterial spores are among the most efficient vaccine delivery vehicles. Because of their safety and efficacy, Bacillus subtilis spores are increasingly used in this regard.
Nafiseh Ghorbani+3 more
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Bacterial Viability in Self-Healing Concrete: A Case Study of Non-Ureolytic Bacillus Species
Cracking is an inevitable feature of concrete, typically leading to corrosion of the embedded steel reinforcement and massive deterioration because of the freezing–thawing cycles.
Augusta Ivaškė+3 more
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Background: Bacterial sensors are recommended for medical sciences, pharmaceutical industries, food industries, and environmental monitoring due to low cost, high sensitivity, and appropriate response time.
Zeinab Mohammadi, Mohsen Rabbani
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Superdormant Spores as a Hurdle for Gentle Germination-Inactivation Based Spore Control Strategies
Bacterial spore control strategies based on the germination-inactivation principle can lower the thermal load needed to inactivate bacterial spores and thus preserve food quality better.
Yifan Zhang, Alexander Mathys
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Bacillus cereus spores release alanine that synergizes with inosine to promote germination. [PDF]
BACKGROUND:The first step of the bacterial lifecycle is the germination of bacterial spores into their vegetative form, which requires the presence of specific nutrients.
Tetyana Dodatko+8 more
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Effects of Aqua-Glycerol Uptake Facilitator Protein GlpF on Spore Germination of <i>Bacillus subtilis</i>. [PDF]
Killing spores is an important challenge for the development of the food industry. After germination, the resistance of spores disappears and they are more easily killed, which is currently the main strategy for their destruction. Therefore, study of the
Cui T+6 more
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Bacterial Spore Antigens: a Review [PDF]
SUMMARY: Agglutinogens and precipitinogens have been detected in the spores of many species of aerobic and anaerobic spore-formers and these antigens are distinct from those of the vegetative growth phases of the corresponding organisms. Spore antigens are heat resistant and antibody response is elicited by the injection of autoclaved spores into ...
openaire +3 more sources
Summary The aim of this research was to isolate and characterize bacteria from spores of arbuscular mycorrhizal fungi (AMF). We designated these bacteria ‘probable endobacteria’ (PE). Three bacterial strains were isolated from approximately 500 spores of
Andre Freire Cruz, Takaaki Ishii
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