Results 61 to 70 of about 41,757 (259)
Food Chemistry International, EarlyView.Enterocin‐producing Enterococcus faecium RSCUDR7 from camel milk exhibited strong probiotic and antimicrobial properties, along with stability in skim milk. Its suitability as a safe and effective dairy starter highlights its potential for developing functional probiotic dairy products.
Rahul Singhal +4 more
wiley +1 more source
BaPreS: a software tool for predicting bacteriocins using an optimal set of features
BMC Bioinformatics, 2023 Background Antibiotic resistance is a major public health concern around the globe. As a result, researchers always look for new compounds to develop new antibiotic drugs for combating antibiotic-resistant bacteria.
Suraiya Akhter, John H. Miller
doaj +1 more source
A two-component signal-transduction cascade in Carnobacterium piscicola LV17B:two signaling peptides and one sensor-transmitter [PDF]
, 2001 In the lactic acid bacterium Carnobacterium piscicola LV17B a peptide-pheromone dependent quorum-sensing mode is involved in the regulation of bacteriocin production.
de Vos, WM +7 more
core +2 more sources
Nonthermal Food Processing Technologies: A Comprehensive Review
Future Postharvest and Food, EarlyView.The graphical abstract illustrates the shift from traditional thermal food preservation methods to advanced nonthermal technologies. Traditional methods, represented by heating, often compromise the nutritional and sensory quality of foods. In contrast, nonthermal approaches such as high‐pressure processing (HPP), pulsed electric field (PEF ...
Ashok Kumar Yadav +5 more
wiley +1 more source
Bacteriocin producers from traditional food products [PDF]
Biotechnologie, Agronomie, Société et Environnement, 2007 A total of 220 strains of LAB isolated from 32 samples of traditional fermented food from Senegal were screened for bacteriocin production. Two bacteriocin producers, Lactococcus lactis subsp.
Thonart P. +5 more
doaj
Defensive alliances in spatial models of cyclical population interactions [PDF]
, 2001 As a generalization of the 3-strategy Rock-Scissors-Paper game dynamics in space, cyclical interaction models of six mutating species are studied on a square lattice, in which each species is supposed to have two dominant, two subordinated and a neutral ...
A.J. Bray +21 more
core +1 more source
Food Safety and Health, EarlyView.In this review, we critically summarized the application of natural polysaccharides (NPs) for the treatment of IBD. This approach combines, in a unique way (right), the basic structure–activity relationships of NPs from different origins (left) with their multipronged mode of action, which involves modulation of the gut microbiota and other ...
Felix Danso +3 more
wiley +1 more source
Production and Extraction Of Antibacterial Bacteriocin from Pediococcus sp. NWD 015
Indonesian Journal of Biotechnology, 2015 objectives were to study the growth pattern of Pediococcus sp. NWD 015 and bacteriocin activity, extractionand characterization of bacteriocin, and to determine the effect of storage time and temperature on bacteriocinactivity.
Eni Harmayani +2 more
doaj
New insights into enterocin CRL35: mechanism of action and immunity revealed by heterologous expression in Escherichia coli [PDF]
, 2017 The role of the class IIa bacteriocin membrane receptor protein remains unclear, and the following two different mechanisms have been proposed: the bacteriocin could interact with the receptor changing it to an open conformation or the receptor might act
Acuña, Leonardo +6 more
core +1 more source
Boticinogeny and Actions of the Bacteriocin [PDF]
Journal of Bacteriology, 1971 The bacteriocin, boticin E, was produced by only a few strains of those clostridia which are nontoxigenic but otherwise identical to Clostridium botulinum type E. Boticin preparations from four different strains had identical spectra against indicator cultures.
K L, Anastasio +2 more
openaire +2 more sources