Results 161 to 170 of about 39,875 (257)

Structural basis for the extended-spectrum antimicrobial activity of Garvieacin Q. [PDF]

Appl Environ Microbiol
Duan J, Li D, Zhao Y, Wang J.
europepmc   +1 more source

What does a bacterial genome sequence represent? Mis-assignment of MAFF 303099 to the genospecies Mesorhizobium loti [PDF]

, 2002
Li, F., Turner, S.L., Young, J.P.W., Zhang, X.   +3 more
core   +1 more source

Structural and functional insights into lactobacin A: a novel non-pediocin-like bacteriocin from a <i>Liquorilactobacillus</i> strain related to <i>L. mali</i>. [PDF]

Microbiol Spectr
Komori Y, Ozawa N, Kuwahara H, Aoki M.
europepmc   +1 more source

The Role of Quorum Sensing Mechanism in the Functional Properties of Lactic Acid Bacteria. [PDF]

Microorganisms
Iodice A, Tommonaro G.
europepmc   +1 more source

Quantitative risk assessment of Campylobacter in broiler chickens - assessing interventions to reduce the level of contamination at the end of the rearing period [PDF]

, 2017
Crotta, M, Georgiev, M, Guitian, J
core   +2 more sources

Tandem solubility enhancing tags enable the heterologous expression and <i>in vitro</i> maturation of a class IIa bacteriocin, clesteriocin a, identified in <i>Candidatus Clostridium mucoides</i> CM038. [PDF]

Front Microbiol
Wambui J, Tasara T, Bigler L, Stephan R.
europepmc   +1 more source

Bacterial contamination in starch-to-ethanol fermentations: Can bacteriocin-producing Saccharomyces cerevisiae offer a solution? [PDF]

J Ind Microbiol Biotechnol
Rossouw M, Campbell BJ, Cripwell RA, Dicks LMT, Viljoen-Bloom M.   +4 more
europepmc   +1 more source

Analysis of the virulence potential, ability to form biofilms and susceptibility to bacteriocins of <i>Staphylococcus aureus</i> strains isolated from livestock and wildlife. [PDF]

J Vet Res
Trościańczyk A, Nowakiewicz A, Lauková A, Osińska M, Hahaj-Siembida A.   +4 more
europepmc   +1 more source

Engineered antimicrobial-derived peptides to manipulate mixed microbial systems. [PDF]

Microbiol Spectr
Trivedi VD, Van Deventer JA, Nair NU.
europepmc   +1 more source

Lactic Acid Bacteria as Natural Antimicrobials: Biofilm Control in Food and Food Industry. [PDF]

Antibiotics (Basel)
Kim M, Khatun J, Khan F, Kim YM.
europepmc   +1 more source