Results 11 to 20 of about 25,105 (262)
Bacteriological Quality and Antimicrobial Resistant Patterns of Foodborne Pathogens Isolated from Commonly Vended Street Foods in Arba Minch Town, Southern Ethiopia [PDF]
Infection and Drug Resistance, 2023 Dagninet Alelign,1 Manaye Yihune,2 Muluken Bekele,2 Yisiak Oumer,1 Kassaw Beyene,3 Kaleb Atnafu1 1Department of Medical Laboratory Sciences, Arba Minch University, Arba Minch, Ethiopia; 2School of Public Health, Arba Minch University, Arba Minch ...
Alelign D +5 more
doaj +2 more sources
Bacteriological quality of drinking water and its associated factors in Ethiopia: A systematic review and meta-analysis. [PDF]
PLoS ONEIntroductionDrinking contaminated water is a significant cause of mortality and morbidity in Sub-Saharan Africa, where access to safe drinking water is limited.
Chala Daba +4 more
doaj +2 more sources
BACTERIOLOGICAL QUALITY OF INFANT MILK FOODS [PDF]
Assiut Veterinary Medical Journal, 1984 Fifty samples of already home prepared infant milk foods were collec- . ted from infant hospitals, to be examined for determination of its bacteriological quality. The maximum colony count/ml.
A.M. SAUDI, H.A. EL-ESSAWY, A.W. MOURSY
doaj +1 more source
Bacteriological Quality of Infant Milk Foods
Journal of Food Protection, 1980 Ten samples of baby foods comprising seven brands of infant milk foods and three brands of milk-cereal weaning foods were examined for incidence of different types of microorganisms. One brand of infant milk food with 91 × 102 organisms also exhibited the maximum number of staphylococci and some of these were coagulase positive.
R S, Singh +3 more
openaire +2 more sources
BACTERIOLOGICAL QUALITY OF CAMEL'S MILK WITH SPECIAL REFERENCE TO MASTITIS [PDF]
Assiut Veterinary Medical Journal, 1993 Fourty milk samples were collected randomly from female camels in the Province of New Valley of Egypt, and examined for bacteriological quality and mastitis.
NAGAH M. SAAD, A.EL-R. THABET
doaj +1 more source
Prospects for using flow cytometry in the quality control of live plague vaccines
Биопрепараты: Профилактика, диагностика, лечение, 2023 Scientific relevance. The number of live bacteria is a quality parameter controlled at all stages of live plague vaccine production. Currently, live microbial cell counting uses a bacteriological method.
N. V. Abzaeva +7 more
doaj +1 more source
Journal of Water and Land Development, 2019 The physicochemical and bacteriological quality of groundwater was assessed to show the impact of the agriculture and human activities in the Triffa Plain located in North-East of Morocco.
Kadaoui Mohammed +2 more
doaj +1 more source
Veterinary World, 2013 Aim: The study was carried out to investigate the microbiological quality of packaged drinking water marketed in Jaipur city. Material and Methods: In the present study 'twenty' drinking water samples (15 water bottles and 5 sachets) of different brands ...
Ruchi Tripathi +4 more
doaj +1 more source
Efficiency of bacteriological transport media quality control
Russian Clinical Laboratory Diagnostics, 2021 The aim of the study is to assess the effectiveness of quality control of transport environments in accordance with the requirements of domestic and international standards using aerobic and optional anaerobic microorganisms. The results of a comparative assessment of the survival of 10 strains of aerobic and optional anaerobic microorganisms after ...
L. V. Domotenko +3 more
openaire +2 more sources
Bacteriological evaluation of freshly slaughtered chicken carcasses [PDF]
Benha Veterinary Medical Journal, 2015 A grand total of 100 random samples of chicken carcasses were collected from local commercial retailshops in BeniSuef city. All samples were bacteriologically examined for determination of aerobic platecount (APC), psychrotrophic count ...
Salwa Hafez +3 more
doaj +1 more source