Results 41 to 50 of about 25,105 (262)

Bacteriological Quality of Swimming Pools

Water Science and Technology, 1989
The bacteriological quality of public & private pools was compared. The private pools, despite lower bather loads had higher counts. The reasons for this are examined & would appear to be related to filter operation or pool cleaning.
openaire   +1 more source

Influence of Processing on Bacteriological Quality of Frozen Shrimp

Journal of Food Protection, 1983
Line and finished product samples (668) from two shrimp processing plants located at the Karachi fish harbor were collected and examined bacteriologically. Frozen shrimp samples (100) collected from Plant A had the following bacterial profile: average (geometric) total aerobic plate count 9.4 × 106 CFU/g; MPN coliforms 94/g; and MPN fecal coliforms 41 ...
Rabia, Zuberi, R B, Qadri, Pirzada M A, Siddiqui   +2 more
openaire   +2 more sources

Switching Spike Plasticity Shapes ACE2 Engagement Across SARS‐CoV‐2 Variants

Advanced Science, EarlyView.
Conformational plasticity governs SARS‐CoV‐2 spike function and ACE2 recognition. Using high‐speed AFM and single‐molecule force spectroscopy, we analyzed the ancestral spike and nine variants, revealing progressive rigidification from Delta, variable plasticity in Omicron sublineages, and JN.1 compaction.
Sarah Stainer, Rong Zhu, Manuel Reithofer, Gerhard Stadlmayr, Katharina Stadlbauer, Panchika Prangkio, Christoph Rippel, Markus Hahn, Aniko Eva Kasztner, Stefanie Stohl, Petr Bednar, Daniel Ruzek, David Glück, Robert Tampé, Gordana Wozniak‐Knopp, Yoo Jin Oh, Miriam Klausberger, Peter Hinterdorfer   +17 more
wiley   +1 more source

Assessment of Water Treatment Processes and Quality Parameters at the Al Hoceima Desalination Plant [PDF]

BIO Web of Conferences
Water is a vital resource essential for sustaining life and supporting human development. In the face of increasing population growth, urbanization, and environmental challenges, ensuring access to clean and safe drinking water remains a global priority.
Aoueryagel Iman, Chaouket Faiza, Bensitel Nihade, Raissouni Ihssane, Bouchta Dounia   +4 more
doaj   +1 more source

Raman Analysis of RNA Nucleotide Strands From SARS‐CoV‐2 Variants and Subvariants: A Step Forward in the Definition of “Raman Genome”

Advanced Science, EarlyView.
Main Raman signals in RNA, related to helical backbone, ribofuranose ring, and nitrogenous bases, are affected by secondary structures that cause hyperchromic effects and significantly alter the Raman intensity. ABSTRACT Raman spectra of RNA nucleotide strands extracted from 20 SARS‐CoV‐2 strains, including the original Japanese isolate, Alpha, Beta ...
Giuseppe Pezzotti, Yoshiki Yasukochi, Gianluca Angiola, Takaharu Ueno, Saki Ikegami, Rintaro Okawa, Tetsuya Adachi, Wenliang Zhu, Osam Mazda, Alfio Grillo, Koichiro Higasa, Kazu Okuma   +11 more
wiley   +1 more source

Bacteriological Quality of Canned Meat Marketed in Egypt [PDF]

Benha Veterinary Medical Journal, 2020
Because of rapid and busy life style, canned meat are widely consumed in Egypt. Therefore, the main objective of the current study was to evaluate the bacteriological status of canned meat marketed in Beni-Suef city. A total of 150 samples of canned meat
Nasser Abdel-Atty, Dina Barakat, fathy khalafalla   +2 more
doaj   +1 more source

Beyond Biomimetics: Pathology‐Informed Engineering Rescues Reconstituted HDL From Inflammatory Dysfunction for Sepsis Immunotherapy

Advanced Science, EarlyView.
A pathology‐informed engineering strategy rescues reconstituted HDL from inflammatory dysfunction in sepsis. By integrating a ceria nanozyme‐celastrol coordination complex, the platform preserves HDL structure and endotoxin handling, sustains hierarchical intracellular delivery, and enhances immunoregulation across pathological models, translating ...
Han Zhou, Lei Zhang, Xingyu Cai, Jiajia Su, Guangyu Dai, Xue Chen, Hanming Wang, Jia Hua, Jianping Liu, Chunmeng Sun, Xiancheng Chen, Erhao Wang, Wenli Zhang   +12 more
wiley   +1 more source

BACTERIOLOGICAL QUALITY OF MEALS FROM AN AVIATION KITCHEN [PDF]

Assiut Veterinary Medical Journal, 1991
Fifty samples of aviation meals prepared in an international kitchen, rep resenting two main meals, 25 each (1 and II), were examined for their bacteriological quality, Aerobic plate count, enterobacteriaceae count, MPN of coliforms, Bacillus cereus ...
S.S. SALLAM, AMAL M. EL-SHERIF, N.A. YASSIEN   +2 more
doaj   +1 more source

The Interplay Between Molybdopterin Synthase and Metal Metabolism Contributes to Pathogenicity in Acinetobacter baumannii

Advanced Science, EarlyView.
Pathogenic Acinetobacter baumannii scavenges metal ions as nutritional elements to survive within the host. This study demonstrates that molybdopterin synthase is essential for pathogenesis and full virulence during infection. Molybdopterin synthase subunit MoaE constitutes an intrinsically disordered C‐terminal histidine rich tail, which mediates ...
Min Jiao, Wenbo He, Zhenlin Ouyang, Ruochen Wang, Jiaxin Zhang, Xin Liu, Yiting Jing, Qinyue Yu, Xiaoyu He, Qian Qin, Litao Guo, Peter M. Hwang, Fang Zheng, Yurong Wen   +13 more
wiley   +1 more source

A (un) Assessment of Physicochemical, Microbial, and Hygienic Quality of Raw Cow Milk Produced in Dairy Herds from the Peruvian Andes

La Granja: Revista de Ciencias de la Vida
The study was performed in Mantaro Valley, Junín, Perú, with the aim to evaluate the physicochemical, microbial, and hygienical quality of 40 raw cows’ milk collected from dairy herds from four provinces: Huancayo (n = 13), Concepción (n = 11), Jauja (n
Fernando Arauco Villar, Leonor Guzmán Estremadoyro, Rafael Pantoja Esquivel, Noemí Mayorga Sánchez, Ide Unchupaico Payano, Alex Huamán De La Cruz   +5 more
doaj   +1 more source