Results 71 to 80 of about 3,621 (199)

A pupunheira (Bactris gasipaes) e sua cadeia de produção [PDF]

, 2021
Orientador: Prof. Dr. Umberto KlockMonografia (graduação) - Universidade Federal do Paraná, Setor de Ciências Agrárias, Curso de Graduação em Engenharia FlorestalInclui referênciasResumo : O presente Trabalho de Conclusão de Curso origina-se a partir das
Gonçalves, Frederique Antonio, 1989-
core  

Anatomía micrográfica del folíolo de la palma neotropical Bactris gasipaes (Arecaceae)

Revista de Biología Tropical, 2008
Se estudiaron hojas de plantas jóvenes cultivadas para producción de palmito de la variedad Diamantes 10 de ascendencia del Alto Amazonas. Se estudió la anatomía micrográfica foliar y la frecuencia de estomas en la superficie adaxial y abaxial de los ...
Francisco Paulo Chaimsohn, Mayra Montiel, Enrique Villalobos, Jorge Mora Urpí   +3 more
doaj  

Etiology and Management of the Diseases of Peach Palm in Brazil Etiologia e Manejo das Doenças da Pupunheira no Brasil

Pesquisa Florestal Brasileira, 2010
<p>The majority of phytosanitary problems in peach palm (Bactris gasipaes var. gasipaes) are still restricted to some plantations. However, with the expansion of planted areas, the damages caused by diseases has increased in nurseries as well as in
Rudimar Mafacioli, Alvaro Figueredo dos Santos, Dauri José Tessmann, João Batista Vida   +3 more
doaj   +1 more source

Diversity and conservation status of palms (Arecaceae) in two hotspots of biodiversity in Colombia and Ecuador

PLANTS, PEOPLE, PLANET, Volume 6, Issue 4, Page 885-901, July 2024.
Palms provide vital plant resources and ecosystem services to people across the tropics. To improve conservation guidance, a “health check” of palms in two highly threatened biodiversity hotspots in Colombia and Ecuador was undertaken. Palms are very diverse in these regions, but over one third are threatened with extinction now, especially among ...
Thomas L. P. Couvreur, Nayeli Jijon, Rommel Montúfar, Paula A. Morales‐Morales, Maria José Sanín, Juan Carlos Copete, Alix Lozinguez, Álvaro J. Pérez, Emily Beech   +8 more
wiley   +1 more source

Integrating new variables into a framework to support cacao denomination of origin: a case study in Southwest Colombia

Journal of the Science of Food and Agriculture, Volume 104, Issue 3, Page 1367-1381, February 2024.
Abstract BACKGROUND Cocoa quality plays a pivotal role in establishing denominations of origin, with genotypes, geography, climate and soil conditions being key variables. However, these factors have not been comprehensively explored in defining cacao denominations of origin.
Carlos E González‐Orozco, Mario Porcel, Roxana Yockteng, Alejandro Caro‐Quintero, Caren Rodriguez‐Medina, Margareth Santander, Martha Zuluaga, Mauricio Soto, Jader Rodriguez Cortina, Fabrice Eric Vaillant, Sebastian Escobar Parra   +10 more
wiley   +1 more source

Cambios fisiológicos, texturales y fisicoquímicos de dos variedades de chontaduro (bactris gasipaes) en poscosecha

Biotecnología en el Sector Agropecuario y Agroindustrial, 2015
El chontaduro es una de las frutas exóticas más importantes para Colombia debido su considerable aporte en nutrientes y a que posee 8822 hectáreas sembradas en los departamentos de Valle del Cauca, Cauca y Putumayo. Se evaluaron los cambios ocurridos en
Jhon Alexander Daza, Jose Luis Rodríguez, Silvio Andrés Mosquera Sanchez   +2 more
doaj   +2 more sources

Cultivo de chontaduro para palmito (bactris gasipaes H.B.K.): manejo agroforestal [PDF]

, 2003
Durante su proceso de domesticación la palma de chontaduro se ha cultivado bajo la forma de monocultivo tanto para la producción de frutos como de palmito, diferentes regiones y en algunos casos su manejo se ha realizado con el uso de altas dosis de ...
Zuluaga P., John Jairo, Escobar A., Carlos Julio   +1 more
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Avaliação de Fungicidas para o Controle de Antracnose em Folhas de Pupunheira (Bactris gasipaes) Evaluation of Fungicides for Controlling Anthracnose on Leaves of Peach Palm (Bactris gasipaes)

Pesquisa Florestal Brasileira, 2011
<div>A antracnose, causada pelo fungo <em>Colletotrichum gloeosporioides</em>, é uma doença foliar importante da pupunheira (<em>Bactris gasipaes</em>) nas fases de muda e planta jovem.
Dauri José Tessmann, Álvaro Figueredo dos Santos, João Batista Vida, Rudimar Mafacioli   +3 more
doaj   +1 more source

Peach palm, Bactris gasipaes Kunth [PDF]

, 2019
Yielding fruits and palm hearts, peach palm (Bactris gasipaes) was a staple food crop for many pre-Columbian Amerindian communities in the lowland humid neotropics. The gene pool of cultivated peach palm and its wild relatives is rich in diversity but is
Clement, C.R., Mora-Urpí, J., Weber, John C.   +2 more
core   +1 more source

Carotenoid composition and antioxidant activity of the raw and boiled fruit mesocarp of six varieties of Bactris gasipaes

Archivos Latinoamericanos de Nutrición
Se determinó la concentración y composición de carotenoides a seis variedades de Bactris gasipaes, mediante espectrofotometría y HPLC con un detector de arreglo de diodos.
Sorel Jatunov, Silvia Quesada, Cecilia Díaz, Enrique Murillo   +3 more
doaj