<p align="justify"> Atualmente vem crescendo consideravelmente a preocupação dos indivÃduos com a saúde e a qualidade de vida. No entanto, com a correria da vida moderna e a falta de tempo, as pessoas valorizam muito os alimentos prontos, rà ...
A. M. M. MONTEIRO, H. A. MARINHO
doaj
Improving Enzymatic Saccharification of Peach Palm (Bactris gasipaes) Wastes via Biological Pretreatment with Pleurotus ostreatus. [PDF]
de Cássia Spacki K +12 more
europepmc +1 more source
O presente trabalho verificou a magnitude das correlações fenotípicas entre peso, diâmetro e comprimento de sementes de matrizes de pupunha, que poderá servir de subsídio ao planejamento de métodos de beneficiamento de sementes que considerarão estas ...
Antonio Nascim Kalil Filho +1 more
doaj
Peach Palm (Bactris gasipaes Kunth.): Ancestral Tropical Staple with Future Potential. [PDF]
González-Jaramillo N +3 more
europepmc +1 more source
Sustainable Farming: Nanofiber from the Pupunha Heart of Palm Sheath (<i>Bactris gasipaes</i>)-Enhanced Diets for Growing Rabbits and Their Health Impacts. [PDF]
de Oliveira GR +8 more
europepmc +1 more source
Amazonian palm tree fruits: From nutritional value to diversity of new food products. [PDF]
Amorim IS +7 more
europepmc +1 more source
Phytotelm and anthropogenic mosquitoes: community structure in natural and artificial habitats in an Atlantic Forest agroforestry system, Rio de Janeiro, Brazil. [PDF]
de Mello CF +6 more
europepmc +1 more source
Peach Palm (<i>Bactris gasipaes</i>) as a Sustainable Source of Plant Proteins, Dietary Fiber and Other Functional Ingredients: Recovery Techniques and Functional Food Applications. [PDF]
Sharma K +8 more
europepmc +1 more source
Nutraceutical potential of Amazonian oilseeds in modulating the immune system against COVID-19 - A narrative review. [PDF]
Santos OVD +5 more
europepmc +1 more source

