Results 21 to 30 of about 6,326 (155)
Egyptian Journal of Biological Pest Control, 2022 Background The attractiveness, the stickiness and the edibility span of 29 nutrients were assessed to reveal the comparative suitability of each nutrient for feeding the predaceous mite Amblyseius swirskii Athias-Henriot (Acari: Phytoseiidae).
Mohamed Mahrous Youssef Elshazly
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A floating microbial fuel cell: Generating electricity from Japanese rice washing wastewater
Energy Reports, 2020 Microbial fuel cells (MFCs) are a green technology that can directly convert electrical energy from chemical energy contained in organic wastewater. Rice is the most popularly consumed food in Asia. Rice washing before cooking produces an enormous amount
Dang-Trang Nguyen, Kozo Taguchi
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Some Biological Aspects and Life Table Parameters of Caloglyphus manuri Eraky & Osman (Acaridida: Acaridae) Fed on Different Kinds of Food [PDF]
Acarines: Journal of the Egyptian Society of Acarology, 2008 Some biological aspects of the Acaridae mite, Caloglyphus manuri Eraky & Osman fed on baker's yeast, dry cheeseand egg masses of the root knot nematode, Meloidogyne sp. were studied under laboratory conditions at 25±1 oC.Mean life cycle durated 5.90,
S. Eraky, M. Osman
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Czech Journal of Food Sciences, 2005 As a fermented product, tarhana is the dry form of yogurt-cereal mixture and represents an important part of the diets of many people in different countries including Turkey.
Ilyas Çelik +3 more
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Activation of waste brewer's yeast Saccharomyces cerevisiae for bread production [PDF]
Zbornik Matice Srpske za Prirodne Nauke, 2005 The waste brewer's yeast S. cerevisiae (activated and non-activated) was compared with the commercial baker's yeast regarding the volume of developed gas in dough, volume and freshness stability of produced bread.
Popov Stevan D. +4 more
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Journal of Applied Sciences and Environmental Management, 2023 Fermentation improves the shelf life, texture, taste and aroma, nutritional value and digestibility and also lowers the content of antinutrients of fermented meals. This study investigated the effect of different fermenting agents on the quality of masa.
F. Abdulkadir +3 more
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Advanced Healthcare Materials, EarlyView.(A) Isolation and purification of LDNVs. (B) Establishment of the ALI model and LDNVs delivery. (C) Therapeutic mechanisms of LDNVs in treating ALI. This scheme figure was drawn by Figdraw, ID: IUIIO21222. ABSTRACT Acute lung injury (ALI) is a lethal respiratory disease.
Xi Lin +10 more
wiley +1 more source
Bioreduction of geraniol catalyzed by immobilized whole yeast cells in organic solvents
浙江大学学报. 农业与生命科学版, 2006 Biocatalysts in organic solvent with whole cells have been studied in current research of biotechnological fields, with significant advantages over traditional biotransformation in aqueous environment.
ZHAN Xi +4 more
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Advanced Materials Technologies, EarlyView.A collagen‐based gut‐on‐chip model replicates the intestinal extracellular matrix, supporting villi‐like structures, tight junctions, and mucin production. This biomimetic platform enables rapid epithelial differentiation and functional barrier formation.
Fernanda López García +4 more
wiley +1 more source
Química Nova, 2001 Baker's yeast has been successful employed to reduce carbonyl compounds carrying appropriated substituents at distances under the electronic influence of the keto group.
José Augusto R. Rodrigues +1 more
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